Title:
Fungi and food spoilage
Author:
Pitt, John Ingram, 1937-
ISBN:
9780412554605
Edition:
2nd ed.
Publication Information:
London : Blackie Academic and Professional, 1997.
Physical Description:
xii, 593 s.
Added Author:
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | Book | 7.2/12/587854 | QK 603 P686 1997 | Searching... | Searching... |