Limit Search Results
Author
SpringerLink (Online service)
(8)
Wiley InterScience (Online service)
(6)
Project Muse.
(4)
Chandan, Ramesh C.
(3)
Lawrence, Robert M. (Robert Michael), 1951-
(3)
Language
Publication Date
-
Subject
Dairy processing.
(7)
Breast milk.
(5)
Fermented milk.
(5)
Milk.
(5)
Dairy products.
(4)
Material Type
Switch to list view
Switch to thumbnail view
Select an Action
81 Results Found Subscribe to search results
000000000000DEFAULT
Print
1. 
Cover image for Coconut milk
Coconut milk
Author 
McMullin, Dan Taulapapa. Project Muse.
Preferred Shelf Number 
ONLINE
Electronic Access 
Full text available:
Format: 
Availability 
Online Library~1
Available:
Copies:
2. 
Cover image for Milk and filth
Milk and filth
Author 
Gimenez Smith, Carmen, 1971- Project Muse.
Preferred Shelf Number 
ONLINE
Electronic Access 
Full text available:
Format: 
Availability 
Online Library~1
Available:
Copies:
3. 
Cover image for Re-imagining milk
Re-imagining milk
Author 
Wiley, Andrea S., 1962-
Preferred Shelf Number 
ONLINE
Electronic Access 
Click here to view
Format: 
Availability 
Online Library~1
Available:
Copies:
4. 
Cover image for Bioactive Components of Milk
Bioactive Components of Milk
Author 
Bösze, Zsuzsanna. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-0-387-74087-4
Format: 
Availability 
Online Library~1
Available:
Copies:
5. 
Cover image for Handbook of milk composition
Handbook of milk composition
Author 
Jensen, Robert G.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780123844309
Format: 
Availability 
Online Library~1
Available:
Copies:
6. 
Cover image for Milk proteins : from expression to food
Milk proteins : from expression to food
Author 
Boland, Mike, 1950- editor. Singh, Harjinder, 1957- editor.
Preferred Shelf Number 
XX(522375.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128152515
Format: 
Availability 
Online Library~1
Available:
Copies:
7. 
Cover image for Whey proteins : from milk to medicine
Whey proteins : from milk to medicine
Author 
Deeth, Hilton, 1945- author. Bansal, Nidhi, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128121245
Format: 
Availability 
Online Library~1
Available:
Copies:
8. 
Cover image for Non-bovine milk and milk products
Non-bovine milk and milk products
Author 
Tsakalidou, Effie, editor. Papadimitriou, Konstantinos, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780128033616
Format: 
Availability 
Online Library~1
Available:
Copies:
9. 
Cover image for Milk : a Local and Global History
Milk : a Local and Global History
Author 
Valenze, Deborah M., 1953- author.
Preferred Shelf Number 
ONLINE
Electronic Access 
http://www.jstor.org/stable/10.2307/j.ctt1nq6f4
Format: 
Availability 
Online Library~1
Available:
Copies:
10. 
Cover image for Milk proteins from expression to food
Milk proteins from expression to food
Author 
Thompson, Abby. Boland, Mike. Singh, Harjinder.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780123740397
Format: 
Availability 
Online Library~1
Available:
Copies:
11. 
Cover image for Milk processing and quality management
Milk processing and quality management
Author 
Tamime, A. Y. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9781444301649
Format: 
Availability 
Online Library~1
Available:
Copies:
12. 
Cover image for Milk proteins : from expression to food
Milk proteins : from expression to food
Author 
Thompson, Abby. Boland, Mike, 1950- Singh, Harjinder, 1957-
Preferred Shelf Number 
ONLINE(355646.1)
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780124051713
Format: 
Availability 
Online Library~1
Available:
Copies:
Select an Action