Cover image for Preventing foreign material contamination of foods
Title:
Preventing foreign material contamination of foods
Author:
Peariso, Doug.
ISBN:
9780470277713
Edition:
1st ed.
Publication Information:
Ames, Iowa : Blackwell Pub., 2006.
Physical Description:
xvi, 306 p. : ill. ; 24 cm.
Added Corporate Author:
Electronic Access:
John Wiley http://dx.doi.org/10.1002/9780470277713
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