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Shelf Location: Electronic Library

Author

SpringerLink (Online service)

(8)

Wiley InterScience (Online service)

(6)

(4)

Chandan, Ramesh C.

(3)

Lawrence, Robert M. (Robert Michael), 1951-

(3)

Lawrence, Ruth A., 1924-

(3)

Nollet, Leo M. L., 1948-

(3)

(3)

American Oil Chemists' Society.

(2)

Briggs, Gerald G.

(2)

Freeman, Roger K., 1935-

(2)

Kailasapathy, Kasipathy.

(2)

Ovid Technologies, Inc.

(2)

(2)

Tamang, Jyoti Prakash.

(2)

Thompson, Abby.

(2)

Akoh, Casimir C., 1955-

(1)

Augustin, M. A.

(1)

Bagnall, Anthony. editor.

(1)

Bansal, Nidhi, editor.

(1)

(1)

Black, Jason Edward.

(1)

Bode, Lars, author.

(1)

(1)

Bofinger, Manfred.

(1)

Boland, Mike, 1950-

(1)

(1)

Briana, Despina D. editor.

(1)

Bösze, Zsuzsanna. editor.

(1)

Carvalho, Antonio Fernandes de.

(1)

Chow, Ming Fai.

(1)

(1)

Coates, Paul M.

(1)

Coimbra, Jane Selia dos Reis, 1962-

(1)

Cosens, Barbara, 1955-

(1)

Deeth, Hilton, 1945- author.

(1)

Di Renzo, Gian Carlo. editor.

(1)

Endres, Joseph G., 1932-

(1)

Evranuz, E. ¿zg¿l.

(1)

Fish, Kenneth, 1971- author.

(1)

Freeman, Charles, 1947-

(1)

Geurts, T. J. (Tom J.)

(1)

Gimenez Smith, Carmen, 1971-

(1)

Gross, Jan Tomasz, author.

(1)

Guo, M., editor.

(1)

Guyet, Thomas. editor.

(1)

Haenlein, George F. W.

(1)

Hengel, Arjon J. van.

(1)

Hettiarachchy, Navam S.

(1)

Hui, Y. H. (Yiu H.)

(1)

Ifrim, Georgiana. editor.

(1)

Indian Council of Medical Research.

(1)

Institute of Food Technologists.

(1)

J?drychowski, Lucjan.

(1)

Jarvis, Judith K.

(1)

Jensen, Allan A.

(1)

Jensen, Robert G.

(1)

Kalač, Pavel, author.

(1)

Kanekanian, Ara, editor.

(1)

Kannan, Arvind.

(1)

Kardashian, Kirk.

(1)

Khan Mohammad Beigi, Pooya. author.

(1)

(1)

Ko?akowska, Anna, 1938-

(1)

Kontominas, Michael G.

(1)

Koren, Gideon, 1947-

(1)

(1)

Lamoureux, Victor S.

(1)

Larson, Bruce L. (Bruce Linder), 1927-

(1)

Lemaire, Vincent. editor. (orcid)

(1)

Malinowski, Simon. editor.

(1)

Marshall, M. R. (Maurice R.)

(1)

Marsili, Ray, 1946-

(1)

Maverakis, Emanual. author.

(1)

McBean, Lois D.

(1)

McGuire, Mark A., author.

(1)

McGuire, Michelle, author.

(1)

McKenzie, Hugh A.

(1)

McMullin, Dan Taulapapa.

(1)

(1)

Miller, Gregory D.

(1)

Miller, Richard K. (Richard Kermit), 1946-

(1)

Morris, Charles E., 1969-

(1)

Nair, G. Balakrish.

(1)

National Dairy Council.

(1)

National Institute of Cholera & Enteric Diseases (India)

(1)

Nero, Augusto Luís.

(1)

(1)

Packard, Vernal S.

(1)

Papadimitriou, Konstantinos, editor.

(1)

Peters, P. W. J. (Paul W. J.)

(1)

Petit, Michel, 1936-

(1)

Rady, Mohamed Ramadan. author.

(1)

Rathore, Hamir Singh.

(1)

Reinhard, Renneberg.

(1)

Rhoades, Jonathan.

(1)

Ritzoulis, Christos.

(1)

Robinson, R. K. (Richard Kenneth), editor of compilation.

(1)

Royster, Judith V.

(1)

Sato, Kenji, 1960-

(1)

Schaefer, Christof.

(1)

Schaefer, Patrick. editor.

(1)

Sikorski, Zdzis?aw E.

(1)

Singh, Dhananjay. editor. (orcid)

(1)

Singh, Harjinder, 1957-

(1)

Singh, Harjinder.

(1)

Singh, Madhusudan. editor.

(1)

Smith, Vearl R.

(1)

Smithers, Geoffrey W.

(1)

Society of Dairy Technology.

(1)

Soy Protein Council.

(1)

Takeda, Yoshifumi, 1935-

(1)

Tavenard, Romain. editor.

(1)

Teixeira, Jos ̌A. (Jos ̌Antn̤io), 1957-

(1)

Tiwary, Uma Shanker. editor.

(1)

Toldr,̀ Fidel.

(1)

Tsakalidou, Effie, editor.

(1)

Valenze, Deborah M., 1953- author.

(1)

Veera Bramhachari, Pallaval. editor.

(1)

Walstra, Pieter.

(1)

Weselake, Randall J.

(1)

Wichers, Harry.

(1)

Wiley, Andrea S., 1962-

(1)

Wouters, Jan T. M.

(1)

Yaffe, Sumner J., 1923-

(1)

Yaffe, Sumner J., 1923-2011.

(1)

Yudin, Andrey. author.

(1)

Zaynidinov, Hakimjon. editor.

(1)

Şahin, Özlem Naciye. editor.

(1)

Language

(74)

Publication Date

-

(13)

(8)

(7)

(5)

(5)

(5)

(4)

(3)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

Subject

Dairy processing.

(7)

(5)

Fermented milk.

(5)

(5)

Dairy products.

(4)

Food industry and trade.

(4)

Functional foods.

(4)

(4)

Breast Feeding.

(3)

(3)

Milk -- chemistry.

(3)

(3)

Breast milk -- Contamination.

(2)

Dairy products in human nutrition.

(2)

(2)

Fermented foods.

(2)

Fetus -- Effect of drugs on.

(2)

Food -- Analysis.

(2)

Food -- History.

(2)

Food -- Microbiology.

(2)

(2)

Infant formulas.

(2)

Lactation -- drug effects

(2)

Milk -- Social aspects.

(2)

(2)

Milk, Human -- drug effects

(2)

(2)

Newborn infants -- Effect of drugs on.

(2)

Pregnancy -- drug effects

(2)

(2)

(2)

Agriculture and state -- European Economic Community countries.

(1)

Allergens -- Analysis.

(1)

(1)

Animal products -- Handbooks, manuals, etc.

(1)

Beverages -- Microbiology -- Handbooks, manuals, etc.

(1)

Bioactive compounds.

(1)

Biotechnology industries.

(1)

(1)

Breast milk -- Composition -- Handbooks, manuals, etc.

(1)

Breast milk -- Contamination -- Handbboks, manuals, etc.

(1)

Breastfeeding -- Health aspects.

(1)

Capitalism -- Social aspects.

(1)

(1)

Chemistry, Organic.

(1)

Chemistry, Technical.

(1)

(1)

Christian saints -- Cult -- History -- To 1500.

(1)

Concentrated milk.

(1)

Cooking (Milk) -- History.

(1)

Dairy Products -- analysis.

(1)

Dairy Products -- standards.

(1)

Dairy cattle -- Feeding and feeds.

(1)

Dairy farmers -- United States.

(1)

Dairy farming -- Economic aspects -- United States.

(1)

Dairy microbiology -- Handbooks, manuals, etc.

(1)

Dairy microbiology.

(1)

Dairy processing -- Quality control.

(1)

Dairy products -- History.

(1)

Dairy products -- Sensory evaluation.

(1)

Dairy products in human nutrition -- Handbooks, manuals, etc.

(1)

Dairy products industry -- Technological innovations.

(1)

Dairying -- Economic aspects -- United States.

(1)

Dairying -- Social aspects -- Great Britain.

(1)

Developmental toxicology.

(1)

Dietary supplements -- Encyclopedias.

(1)

(1)

Drug Therapy -- adverse effects

(1)

Drug Therapy -- adverse effects -- Handbooks.

(1)

Drug-Related Side Effects and Adverse Reactions

(1)

Environmental sociology.

(1)

Europe -- European Economic Community countries.

(1)

Ewes -- Feeding and feeds.

(1)

Farm production quotas -- European Economic Community countries.

(1)

Feeds -- Analysis.

(1)

Fermentation -- Handbooks, manuals, etc.

(1)

Fermented foods -- Handbooks, manuals, etc.

(1)

Fetus -- Effect of drugs on -- Handbboks, manuals, etc.

(1)

Fetus -- Effect of drugs on -- Handbooks, manuals, etc.

(1)

Fetus -- drug effects

(1)

Fetus -- drug effects -- Handbooks.

(1)

Food -- Biotechnology.

(1)

Food -- Composition.

(1)

Food -- Fat content.

(1)

Food -- Preservation.

(1)

Food -- Protein content.

(1)

Food -- Sensory evaluation.

(1)

Food Habits -- psychology.

(1)

Food Microbiology.

(1)

Food habits -- History.

(1)

Food of animal origin -- Handbooks, manuals, etc.

(1)

(1)

Gay liberation movement -- California -- San Francisco -- History -- 20th century -- Sources.

(1)

Gay men -- California -- San Francisco -- Archives.

(1)

Gay men -- Political activity -- California -- San Francisco -- History -- 20th century -- Sources.

(1)

Genetic engineering -- Economic aspects.

(1)

Genetically modified foods.

(1)

Goats -- Feeding and feeds.

(1)

Handbooks, manuals, etc.

(1)

Holocaust, Jewish (1939-1945)

(1)

Holocaust, Jewish (1939-1945) -- Poland -- Jedwabne.

(1)

Human-animal relationships.

(1)

(1)

Indians of North America -- Legal status, laws, etc. -- Cases.

(1)

Indians of North America -- Legal status, laws, etc. -- West (U.S.) -- Congresses.

(1)

Indians of North America -- Montana -- Claims -- History -- Congresses.

(1)

Indians of North America -- West (U.S.) -- Claims -- Congresses.

(1)

Infant, Newborn -- Handbooks.

(1)

Infant, Newborn, Diseases -- chemically induced

(1)

Infants -- Nutrition.

(1)

Jews -- Poland -- Jedwabne -- History.

(1)

Lactation -- drug effects -- Handbooks.

(1)

Lactation -- drug effects.

(1)

Lactoglobulins.

(1)

Lipids -- Study and teaching.

(1)

Lipids in human nutrition.

(1)

(1)

(1)

Maternal-Fetal Exchange -- drug effects

(1)

Meat -- Sensory evaluation.

(1)

Milk -- Analysis.

(1)

Milk -- Composition -- Handbooks, manuals, etc.

(1)

Milk -- Composition.

(1)

Milk -- History.

(1)

Milk -- Social aspects -- United States.

(1)

Milk -- microbiology.

(1)

Milk -- standards.

(1)

Milk consumption.

(1)

Milk trade -- Government policy -- European Economic Community countries.

(1)

Milk trade -- Social aspects -- Great Britain.

(1)

Milk trade -- Technological innovations.

(1)

Milk, Harvey -- Archives.

(1)

Milk, Human -- chemistry.

(1)

Milk, Human -- drug effects -- Handbooks.

(1)

Milk, Human -- drug effects.

(1)

Newborn infants -- Effect of drugs on -- Handbboks, manuals, etc.

(1)

Newborn infants -- Effect of drugs on -- Handbooks, manuals, etc.

(1)

Obstetrical pharmacology -- Handbooks, manuals, etc.

(1)

(1)

Perinatal pharmacology.

(1)

Pesticides -- Environmental aspects.

(1)

Pharmaceutical Preparations -- Handbooks.

(1)

Pharmaceutical technology.

(1)

(1)

Plant breeding.

(1)

Plant physiology.

(1)

Politicians -- California -- San Francisco -- Archives.

(1)

Pregnancy -- Complications -- Handbboks, manuals, etc.

(1)

Pregnancy -- Handbooks.

(1)

Pregnancy -- drug effects -- Handbooks.

(1)

Pregnant women -- Drug use.

(1)

Pregnant women -- Medical care.

(1)

Prenatal Exposure Delayed Effects

(1)

(1)

(1)

Relics -- History -- To 1500.

(1)

Reproductive toxicology.

(1)

Ruminants -- physiology.

(1)

San Francisco (Calif.). Board of Supervisors -- History -- 20th century -- Sources.

(1)

San Francisco (Calif.). Board of Supervisors.

(1)

(1)

(1)

(1)

Trans fatty acids.

(1)

Water rights -- Milk River (Mont. and Alta.) -- History -- Congresses.

(1)

Water rights -- West (U.S.) -- Congresses.

(1)

(1)

Material Type

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1.

Cover image for Coconut milk

Author

McMullin, Dan Taulapapa. Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

Full text available:

Format:

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2.

Cover image for Milk and filth

Author

Gimenez Smith, Carmen, 1971- Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

Full text available:

Format:

Availability

Online Library~1

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3.

Cover image for Re-imagining milk

Re-imagining milk

Re-imagining milk

Author

Wiley, Andrea S., 1962-

Preferred Shelf Number

ONLINE

Electronic Access

Click here to view

Format:

Availability

Online Library~1

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4.

Cover image for Bioactive Components of Milk

Bioactive Components of Milk

Bioactive Components of Milk

Author

Bösze, Zsuzsanna. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-0-387-74087-4

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5.

Cover image for Handbook of milk composition

Handbook of milk composition

Handbook of milk composition

Author

Jensen, Robert G.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123844309

Format:

Availability

Online Library~1

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6.

Cover image for Whey proteins : from milk to medicine

Whey proteins : from milk to medicine

Whey proteins : from milk to medicine

Author

Deeth, Hilton, 1945- author. Bansal, Nidhi, editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128121245

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7.

Cover image for Non-bovine milk and milk products

Non-bovine milk and milk products

Non-bovine milk and milk products

Author

Tsakalidou, Effie, editor. Papadimitriou, Konstantinos, editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780128033616

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8.

Cover image for Milk : a Local and Global History

Milk : a Local and Global History

Milk : a Local and Global History

Author

Valenze, Deborah M., 1953- author.

Preferred Shelf Number

ONLINE

Electronic Access

http://www.jstor.org/stable/10.2307/j.ctt1nq6f4

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9.

Cover image for Milk proteins : from expression to food

Milk proteins : from expression to food

Milk proteins : from expression to food

Author

Thompson, Abby. Boland, Mike, 1950- Singh, Harjinder, 1957-

Preferred Shelf Number

ONLINE(355646.1)

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780124051713

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10.

Cover image for Milk processing and quality management

Milk processing and quality management

Milk processing and quality management

Author

Tamime, A. Y. Wiley InterScience (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

John Wiley http://dx.doi.org/10.1002/9781444301649

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11.

Cover image for Milk proteins from expression to food

Milk proteins from expression to food

Milk proteins from expression to food

Author

Thompson, Abby. Boland, Mike. Singh, Harjinder.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123740397

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12.

Cover image for Human milk and infant formula

Human milk and infant formula

Human milk and infant formula

Author

Packard, Vernal S.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780125434201

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