Author
Pryde, A. Gilbert, M. T. ort.yaz.
Preferred Shelf Number
QV 744 PRY 1979 1.K
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Availability
Health Sciences Library~1
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Author
Symposium on the Analysis of Foods and Beverages by HPLC (1979 : Honolulu, Hawaii) Charalambous, George, 1922-1994.
Preferred Shelf Number
ONLINE
Electronic Access
ScienceDirect http://www.sciencedirect.com/science/book/9780121690014
ScienceDirect http://www.sciencedirect.com/science/book/9780121690021
ScienceDirect http://www.sciencedirect.com/science/book/9780121690021
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Availability
Online Library~1
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