Title:
Revolution at the table : the transformation of the American diet
Author:
Levenstein, Harvey A., 1938-
ISBN:
9780195043655
Publication Information:
New York : Oxford Univ., 1988.
Physical Description:
xii, 275 s. : res.
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | Book | 7.2/12/482481 | GT 2853.U5 L48 1988 | Searching... | Searching... |