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1. 
Cover image for Human longevity : omega-3 fatty acids, bioenergetics, molecular biology, and evolution
Human longevity : omega-3 fatty acids, bioenergetics, molecular biology, and evolution
Author 
Valentine, R. C. (Raymond Carlyle), 1936- author. Valentine, David L., author.
Preferred Shelf Number 
ONLINE(356594.1)
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2. 
Cover image for The scientific bases of human anatomy
The scientific bases of human anatomy
Author 
Oxnard, Charles E., 1933- author.
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ONLINE
Electronic Access 
Wiley Online Library
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3. 
Cover image for The scientific bases of human anatomy
The scientific bases of human anatomy
Author 
Oxnard, Charles E., 1933- author.
Preferred Shelf Number 
ONLINE
Electronic Access 
Wiley Online Library
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4. 
Cover image for Bliss bibliographic classification
Bliss bibliographic classification
Author 
Mills, J. Broughton, Vanda, ort. yaz.
Preferred Shelf Number 
Z 696 B6
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Beytepe Library~1
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5. 
Cover image for The Principles and Practice of Nutritional Support
The Principles and Practice of Nutritional Support
Author 
O'Keefe, Stephen J.D. author. SpringerLink (Online service)
Preferred Shelf Number 
XX(519364.1)
Electronic Access 
https://doi.org/10.1007/978-1-4939-1779-2
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6. 
Cover image for Nutrition and Bone Health
Nutrition and Bone Health
Author 
Holick, Michael F. editor. Nieves, Jeri W. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(519762.1)
Electronic Access 
https://doi.org/10.1007/978-1-4939-2001-3
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7. 
Cover image for Unexplained Infertility Pathophysiology, Evaluation and Treatment
Unexplained Infertility Pathophysiology, Evaluation and Treatment
Author 
Schattman, Glenn L. editor. Esteves, Sandro C. editor. Agarwal, Ashok. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(519935.1)
Electronic Access 
https://doi.org/10.1007/978-1-4939-2140-9
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8. 
Cover image for Sports Injuries Prevention, Diagnosis, Treatment and Rehabilitation
Sports Injuries Prevention, Diagnosis, Treatment and Rehabilitation
Author 
Doral, Mahmut Nedim. editor. Karlsson, Jon. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(519942.1)
Electronic Access 
https://doi.org/10.1007/978-3-642-36569-0
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9. 
Cover image for Bioinformatics and Biomedical Engineering Third International Conference, IWBBIO 2015, Granada, Spain, April 15-17, 2015. Proceedings, Part I
Bioinformatics and Biomedical Engineering Third International Conference, IWBBIO 2015, Granada, Spain, April 15-17, 2015. Proceedings, Part I
Author 
Ortuño, Francisco. editor. Rojas, Ignacio. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(518762.1)
Electronic Access 
https://doi.org/10.1007/978-3-319-16483-0
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10. 
Cover image for Progress in Artificial Intelligence 17th Portuguese Conference on Artificial Intelligence, EPIA 2015, Coimbra, Portugal, September 8-11, 2015. Proceedings
Progress in Artificial Intelligence 17th Portuguese Conference on Artificial Intelligence, EPIA 2015, Coimbra, Portugal, September 8-11, 2015. Proceedings
Author 
Pereira, Francisco. editor. Machado, Penousal. editor. Costa, Ernesto. editor. Cardoso, Amílcar. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(518763.1)
Electronic Access 
https://doi.org/10.1007/978-3-319-23485-4
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11. 
Cover image for Intelligent Computing Theories and Methodologies 11th International Conference, ICIC 2015, Fuzhou, China, August 20-23, 2015, Proceedings, Part II
Intelligent Computing Theories and Methodologies 11th International Conference, ICIC 2015, Fuzhou, China, August 20-23, 2015, Proceedings, Part II
Author 
Huang, De-Shuang. editor. Jo, Kang-Hyun. editor. Hussain, Abir. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(519184.1)
Electronic Access 
https://doi.org/10.1007/978-3-319-22186-1
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12. 
Cover image for Foundations of Biomedical Knowledge Representation Methods and Applications
Foundations of Biomedical Knowledge Representation Methods and Applications
Author 
Hommersom, Arjen. editor. Lucas, Peter J.F. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(519300.1)
Electronic Access 
https://doi.org/10.1007/978-3-319-28007-3
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