Search Results for Gıda.

|

|

|

|

Remember to clear the cache and close the browser window.

Search Limit

Rooms Restriction Values

8

Search Field

Target Value

Limit Value

Restriction Value

Search For:

Advanced Search

Limit Search Results

Narrowed by:

+

Publication Date: 2018

Author

Grumezescu, Alexandru Mihai.

(13)

Holban, Alina Maria.

(12)

Gümüş, M. Fatih.

(1)

Harris, Marvin.

(1)

Holban, Alina Maria

(1)

Institute Of Food Technologists

(1)

Language

(10)

(7)

Subject

Food -- Biotechnology.

(4)

Food industry and trade.

(3)

Gıda -- Biyoteknoloji.

(3)

Artificial foods.

(2)

Food substitutes.

(2)

Gıda endüstrisi ve ticareti.

(2)

Gıda ikameleri.

(2)

Yapay yiyecekler.

(2)

(1)

Bioengineering.

(1)

(1)

Biyoloji mühendisliği.

(1)

Biyopolimerler.

(1)

Culture -- Origin.

(1)

Food -- Biotechnology -- Safety measures.

(1)

Food -- Microbiology.

(1)

Food -- Packaging.

(1)

Food -- Preservation.

(1)

Food -- Quality control.

(1)

Food -- Safety measures.

(1)

(1)

Food additives.

(1)

Food industry and trade -- Periodicals.

(1)

Food industry and trade -- Quality control.

(1)

Food industry and trade -- Technological innovations.

(1)

(1)

Foodborne diseases.

(1)

Genetically modified foods.

(1)

Genetiği değiştirilmiş besinler.

(1)

Gıda -- Ambalaj.

(1)

Gıda -- Biyoteknoloji -- Güvenlik önlemleri.

(1)

Gıda -- Güvenlik önlemleri.

(1)

Gıda -- Kalite kontrol.

(1)

Gıda -- Koruma.

(1)

Gıda -- Mikrobiyoloji.

(1)

Gıda -- Süreli yayınlar

(1)

Gıda Mühendisliği -- Süreli yayınlar

(1)

Gıda Sanayi -- Süreli yayınlar.

(1)

Gıda endüstrisi ve ticareti -- Kalite kontrol.

(1)

Gıda endüstrisi ve ticareti -- Teknolojik yenilikler.

(1)

Gıda kalitesi.

(1)

Gıda katkı maddeleri.

(1)

Gıda kaynaklı zehirlenmeler.

(1)

Gıda sanayi ve ticareti.

(1)

(1)

Kültür -- Köken.

(1)

Malzeme bilimi.

(1)

Materials science.

(1)

(1)

(1)

(1)

Social evolution.

(1)

(1)

Tarım -- Süreli yayınlar

(1)

Yiyecek -- Biyoteknoloji

(1)

Material Type

Shelf Location

Beytepe General Collection

Beytepe Süreli Yayın Koleksiyonu

Library

Beytepe Library

{sortLabel}

	{facetName}	{results}

	{displayName}	{count}
{error}

Switch to list view

Switch to thumbnail view

Select an Action

Place Hold(s)
Add to My Lists
Email
Print

17 Results Found

Subscribe to search results

1 2

000000000000DEFAULT

Print

Select a list

Make this your default list.

The following items were successfully added.

There was an error while adding the following items. Please try again.

One or more items could not be added because you are not logged in.

1.

Cover image for Agroskop : Tarım Gıda Hayvancılık Dergisi

Agroskop : Tarım Gıda Hayvancılık Dergisi

Agroskop : Tarım Gıda Hayvancılık Dergisi

Format:

Availability

~0

Available:
Copies:

2.

Cover image for Food technology.

Food technology.

Food technology.

Author

Institute Of Food Technologists

Preferred Shelf Number

ALFABETİK V.9 1955

Format:

Availability

Beytepe Library~39 ~0

Available:
Copies:

3.

Cover image for Gıdahattı

Format:

Availability

~0

Available:
Copies:

4.

Cover image for Impact of nanoscience in the food industry

Impact of nanoscience in the food industry

Impact of nanoscience in the food industry

Author

Grumezescu, Alexandru Mihai. Holban, Alina Maria.

Preferred Shelf Number

QC176.8.N35 I54 2018

Format:

Availability

Beytepe Library~1

Available:
Copies:

5.

Cover image for Genetically engineered foods

Genetically engineered foods

Genetically engineered foods

Author

Grumezescu, Alexandru Mihai. Holban, Alina Maria.

Preferred Shelf Number

TP248.65.F66 G46 2018

Format:

Availability

Beytepe Library~1

Available:
Copies:

6.

Cover image for Foodborne diseases

Foodborne diseases

Foodborne diseases

Author

Holban, Alina Maria. Grumezescu, Alexandru Mihai.

Preferred Shelf Number

QR201.F62 F67 2018

Format:

Availability

Beytepe Library~1

Available:
Copies:

7.

Cover image for Natural and artificial flavoring agents and food dyes

Natural and artificial flavoring agents and food dyes

Natural and artificial flavoring agents and food dyes

Author

Grumezescu, Alexandru Mihai. Holban, Alina Maria.

Preferred Shelf Number

TP418 N38 2018

Format:

Availability

Beytepe Library~1

Available:
Copies:

8.

Cover image for Food quality : balancing health and disease

Food quality : balancing health and disease

Food quality : balancing health and disease

Author

Holban, Alina Maria. Grumezescu, Alexandru Mihai.

Preferred Shelf Number

TP372.5 F66 2018

Format:

Availability

Beytepe Library~1

Available:
Copies:

9.

Cover image for Microbial contamination and food degradation

Microbial contamination and food degradation

Microbial contamination and food degradation

Author

Grumezescu, Alexandru Mihai. Holban, Alina Maria.

Preferred Shelf Number

QR115 M537 2018

Format:

Availability

Beytepe Library~1

Available:
Copies:

10.

Cover image for Advances in biotechnology for food industry

Advances in biotechnology for food industry

Advances in biotechnology for food industry

Author

Holban, Alina Maria Grumezescu, Alexandru Mihai.

Preferred Shelf Number

TP248.65.F66 A353 2018

Format:

Availability

Beytepe Library~1

Available:
Copies:

11.

Cover image for Alternative and replacement foods

Alternative and replacement foods

Alternative and replacement foods

Author

Grumezescu, Alexandru Mihai. Holban, Alina Maria.

Preferred Shelf Number

TP446 A5 2018

Format:

Availability

Beytepe Library~1

Available:
Copies:

12.

Cover image for Biopolymers for food design

Biopolymers for food design

Biopolymers for food design

Author

Grumezescu, Alexandru Mihai. Holban, Alina Maria.

Preferred Shelf Number

TP248.65.F66 B485 2018

Format:

Availability

Beytepe Library~1

Available:
Copies:

Select an Action

Place Hold(s)
Add to My Lists
Email
Print

1 2

Copyright 2018 Sirsi Corporation - Enterprise Version 5.0.0.11