Cover image for Fermentation and biochemical engineering handbook : principles processes design and equipment
Title:
Fermentation and biochemical engineering handbook : principles processes design and equipment
Author:
Vogel, H. C., ed.
ISBN:
9780815509509
Publication Information:
Park Ridge, N. J. : Noyes, 1983.
Physical Description:
440 s.
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Book 7.2/12/595668 TP 248.3 F47 1983
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