From Sugar to Splenda A Personal and Scientific Journey of a Carbohydrate Chemist and Expert Witness

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Title:

Author:

Fraser-Reid, Bert. author.

ISBN:

9783642227813

Physical Description:

XX, 216p. 43 illus., 10 illus. in color. online resource.

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Electronic Access:

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Library	Material Type	Item Barcode	Shelf Number	Status	Item Holds
Searching... Online Library	E-Book	195137-2001	ONLINE	Searching... Unknown	Searching... Unavailable