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1. 
Cover image for Food oligosaccharides : production, analysis and bioactivity
Food oligosaccharides : production, analysis and bioactivity
Author 
Moreno, F. Javier, editor. Sanz, María Luz, editor.
Preferred Shelf Number 
ONLINE(341817.1)
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9781118817360
Format: 
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2. 
Cover image for The organic chemistry of sugars
The organic chemistry of sugars
Author 
Levy, D. E. (Daniel E.) F¿gedi, Pťer, Ph. D.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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Availability 
Online Library~1
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3. 
Cover image for The organic chemistry of sugars
The organic chemistry of sugars
Author 
Levy, Daniel. E. Fügedi, Peter.
Preferred Shelf Number 
QD321 .O74 2006
Format: 
Availability 
Beytepe Library~1
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4. 
Cover image for Carbohydrate chemistry monosaccharides and their oligomers
Carbohydrate chemistry monosaccharides and their oligomers
Author 
El Khadem, Hassan Saad, 1923-
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780122368707
Format: 
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