Author
World Health Organization.
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ALFABETİK V.8 1994
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Health Sciences Library~13 ~0
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World Health Organization. Mehta, Dinesh, K., ed. Ryan, Rachel S. M., ed. Hogerzeil, Hans V., ed.
Preferred Shelf Number
REF/QV 740 W927 2004
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Health Sciences Library~1
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Author
World Health Organization.
Preferred Shelf Number
QV 766 W927 2002 C.2
Format:
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Health Sciences Library~1
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Author
World Health Organization.
Preferred Shelf Number
QV 766 W927 1999 C.1
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Health Sciences Library~1
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WHO Expert Committee on Specifications for Pharmaceutical Preparations ( 1997 : Geneva, Switzerland) World Health Organization.
Preferred Shelf Number
QV 771 W628 1999
Format:
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Health Sciences Library~1
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Joint FAO/WHO Expert Committee on Food Additives. Meeting (71st : 2009 : Geneva, Switzerland) Food and Agriculture Organization of the United Nations. World Health Organization.
Preferred Shelf Number
ONLINE
Electronic Access
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Online Library~1
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Author
World Health Organization.
Preferred Shelf Number
WF 300 G5627 2006
Format:
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Health Sciences Library~1
Copies:
Author
World Health Organization.
Preferred Shelf Number
WF 300 G5627 2005
Format:
Availability
Health Sciences Library~1
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Author
World Health Organization.
Preferred Shelf Number
QZ 266 WHO 1979 1.K
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Health Sciences Library~1
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Author
WHO Expert Committee on Specifications for Pharmaceutical Preparations. World Health Organization.
Preferred Shelf Number
QV 771 W628 2006
Format:
Availability
Health Sciences Library~1
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Author
Edejer, Tessa Tan-Torres. World Health Organization.
Preferred Shelf Number
W 74.1 M235 2003
Format:
Availability
Health Sciences Library~1
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Author
International Program on Chemical Safety. Inter-Organization Programme for the Sound Management of Chemicals. World Health Organization.
Preferred Shelf Number
ONLINE
Electronic Access
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Online Library~1
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