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Language: English

Author

SpringerLink (Online service)

(16)

Grumezescu, Alexandru Mihai, editor.

(10)

Abia, Akebe Luther King. editor.

(1)

Ahmad, Saghir. editor.

(1)

Arefin, Mohammad Shamsul. editor.

(1)

Arora, Jaya. editor.

(1)

Axelos, Monique A. V.

(1)

Bagchi, Debasis, 1954-

(1)

Bose, Rituparna. author.

(1)

Chatterjee, Somak. editor.

(1)

Cho, Yong-Jin, 1961-

(1)

De, Arnab. author.

(1)

Dhara, Amal Kumar. editor.

(1)

Erginkaya, Zerrin. editor.

(1)

Erten, Hüseyin. editor.

(1)

Essack, Sabiha Yusuf. editor.

(1)

Etika, Krishna. editor.

(1)

Fernandez-Luqueno, Fabian. editor.

(1)

(1)

Galanakis, Charis M., editor.

(1)

Ghosh, Sarbani. editor.

(1)

Goyal, Megh R. editor.

(1)

Hall, J. Storrs.

(1)

Hasanuzzaman, Mirza. editor.

(1)

(1)

Hettiarachchy, Navam S.

(1)

Jafari, Seid Mahdi.

(1)

Janiak, Christoph. editor.

(1)

Kaiser, M. Shamim. editor.

(1)

Kannaujiya, Vinod K. editor.

(1)

Karunasagar, Iddya. editor.

(1)

(1)

Khan, Samiullah. editor.

(1)

Khan, Ziyauddin. editor.

(1)

Kirthi, A Vishnu. editor.

(1)

(1)

Kumar, Ajeet. author.

(1)

Kumari, Anu. editor.

(1)

Laskar, Rafiul Amin. editor.

(1)

Loganathan, Karthik. editor.

(1)

Malik, Abdul. editor.

(1)

Malik, Junaid Ahmad. editor.

(1)

Mandal, Subhash C. editor.

(1)

Moni, Mohammad Ali. editor.

(1)

Mozumdar, Subho. author.

(1)

Mukherjee, Rabibrata. editor.

(1)

Mérillon, Jean-Michel. editor.

(1)

Ngô, Christian. author.

(1)

Oprea, Alexandra Elena, editor.

(1)

Patra, Jayanta Kumar. editor.

(1)

Prakash, Bhanu (Professor), editor.

(1)

Rahman, Md. Akhlaqur. editor.

(1)

Raina, Aamir. editor.

(1)

Ramawat, K.G. editor.

(1)

Roy, Banasri. editor.

(1)

Sarkar, Biplab. editor.

(1)

Satu, Md. Shahriare. editor. (orcid)

(1)

Sinha, Rajeshwar P. editor.

(1)

Sonawane, Avinash. editor.

(1)

Suhag, Deepa. editor.

(1)

Sundaram, Shanthy. editor.

(1)

Thakur, Atul. editor.

(1)

Thakur, Preeti. editor.

(1)

Tiwari, Ashutosh, 1978- editor.

(1)

Tomlekova, Nasya. editor.

(1)

Turner, Anthony P. F., editor.

(1)

Van de Voorde, Marcel. author.

(1)

Voorde, M. H. van de (Marcel H.)

(1)

Wani, Mohammad Rafiq. editor.

(1)

Publication Date

-

(13)

(7)

(5)

(4)

(2)

(2)

(2)

(1)

(1)

(1)

Subject

Nanotechnology.

(14)

Food industry and trade -- Technological innovations.

(5)

(4)

(4)

Food -- Biotechnology.

(3)

Nanobiotechnology.

(3)

Plant biotechnology.

(3)

Agricultural biotechnology.

(2)

Biosensing Techniques.

(2)

(2)

Dietary Supplements.

(2)

(2)

(2)

Food -- Safety measures.

(2)

Food Nanotechnology.

(2)

Food Technology.

(2)

(2)

(2)

Agricultural innovations.

(1)

Bioclimatology.

(1)

Biological Availability.

(1)

(1)

Biomedical Technology.

(1)

Biomedical engineering.

(1)

Biomimetic Materials.

(1)

Bioorganic chemistry.

(1)

Bioremediation.

(1)

(1)

(1)

(1)

Climate Change Ecology.

(1)

Computational Nanotechnology.

(1)

Drug Delivery Systems.

(1)

Electronic books.

(1)

(1)

Engineering design.

(1)

Environmental Engineering/Biotechnology.

(1)

Environmental chemistry.

(1)

Environmental engineering.

(1)

Environmental health.

(1)

Environmental management.

(1)

Food -- Analysis.

(1)

Food -- Preservation.

(1)

Food -- Protein content.

(1)

Food -- Technological innovations.

(1)

(1)

Food Chemistry.

(1)

Food Engineering.

(1)

(1)

(1)

Food industry and trade -- Quality control.

(1)

Food industry and trade.

(1)

Force and energy.

(1)

Functional foods.

(1)

Genetics and Genomics.

(1)

(1)

Humanities and Social Sciences.

(1)

(1)

Materials for Energy and Catalysis.

(1)

(1)

Medicinal chemistry.

(1)

Microbial genetics.

(1)

Nanomedicine and Nanotoxicology.

(1)

(1)

Nanoparticles -- metabolism.

(1)

Nanostructured materials.

(1)

Nanotechnology -- Methodology.

(1)

(1)

Nervous system -- Surgery.

(1)

(1)

Nutritional Physiological Phenomena -- physiology.

(1)

Peptides -- Physiological effect.

(1)

(1)

(1)

Pharmaceutical chemistry.

(1)

(1)

(1)

Plant Stress Responses.

(1)

(1)

Plant genetics.

(1)

Plant molecular biology.

(1)

(1)

Proteins in human nutrition.

(1)

(1)

Science -- Study and teaching.

(1)

Science Education.

(1)

Social sciences.

(1)

Stress (Physiology).

(1)

Subsistence Agriculture.

(1)

Subsistence farming.

(1)

Water -- Purification.

(1)

Material Type

Shelf Location

Beytepe General Collection

Electronic Library

Library

Beytepe Library

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1.

Cover image for Novel approaches of nanotechnology in food

Novel approaches of nanotechnology in food

Novel approaches of nanotechnology in food

Author

Grumezescu, Alexandru Mihai, editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780128043080

Format:

Availability

Online Library~1

Available:
Copies:

2.

Cover image for Nanotechnology in agriculture and food science

Nanotechnology in agriculture and food science

Nanotechnology in agriculture and food science

Author

Axelos, Monique A. V. Voorde, M. H. van de (Marcel H.)

Preferred Shelf Number

ONLINE

Electronic Access

Wiley Online Library

Format:

Availability

Online Library~1

Available:
Copies:

3.

Cover image for Advanced food analysis tools : biosensors and nanotechnology

Advanced food analysis tools : biosensors and nanotechnology

Advanced food analysis tools : biosensors and nanotechnology

Author

Kobun, Rovina.

Preferred Shelf Number

XX(522466.1)

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128205914

Format:

Availability

Online Library~1

Available:
Copies:

4.

Cover image for Handbook of food nanotechnology : applications and approaches

Handbook of food nanotechnology : applications and approaches

Handbook of food nanotechnology : applications and approaches

Author

Jafari, Seid Mahdi.

Preferred Shelf Number

XX(522441.1)

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128158661

Format:

Availability

Online Library~1

Available:
Copies:

5.

Cover image for Nanotechnology applications in food : flavor, stability, nutrition and safety

Nanotechnology applications in food : flavor, stability, nutrition and safety

Nanotechnology applications in food : flavor, stability, nutrition and safety

Author

Oprea, Alexandra Elena, editor. Grumezescu, Alexandru Mihai, editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780128119426

Format:

Availability

Online Library~1

Available:
Copies:

6.

Cover image for Bio-nanotechnology a revolution in food, biomedical, and health sciences

Bio-nanotechnology a revolution in food, biomedical, and health sciences

Bio-nanotechnology a revolution in food, biomedical, and health sciences

Author

Bagchi, Debasis, 1954-

Preferred Shelf Number

ONLINE

Electronic Access

Connect to MyiLibrary resource.
John Wiley http://dx.doi.org/10.1002/9781118451915
ebrary http://site.ebrary.com/id/10657985

Format:

Availability

Online Library~1

Available:
Copies:

7.

Cover image for Nanotechnology in the agri-food sector implications for the future

Nanotechnology in the agri-food sector implications for the future

Nanotechnology in the agri-food sector implications for the future

Author

Frewer, Lynn.

Preferred Shelf Number

ONLINE

Electronic Access

EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=411133

Format:

Availability

Online Library~1

Available:
Copies:

8.

Cover image for Nutrient delivery

Nutrient delivery

Nutrient delivery

Author

Grumezescu, Alexandru Mihai, editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780128043042

Format:

Availability

Online Library~1

Available:
Copies:

9.

Cover image for Food preservation

Food preservation

Food preservation

Author

Grumezescu, Alexandru Mihai, editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780128043035

Format:

Availability

Online Library~1

Available:
Copies:

10.

Cover image for Nanobiosensors

Author

Grumezescu, Alexandru Mihai, editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780128043011

Format:

Availability

Online Library~1

Available:
Copies:

11.

Cover image for Water purification

Water purification

Water purification

Author

Grumezescu, Alexandru Mihai, editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780128043004

Format:

Availability

Online Library~1

Available:
Copies:

12.

Cover image for New pesticides and soil sensors

New pesticides and soil sensors

New pesticides and soil sensors

Author

Grumezescu, Alexandru Mihai, editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780128042991

Format:

Availability

Online Library~1

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