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1. 
Cover image for Human Growth and Nutrition in Latin American and Caribbean Countries
Human Growth and Nutrition in Latin American and Caribbean Countries
Author 
Datta Banik, Sudip. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(521850.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-27848-8
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2. 
Cover image for Eating Disorders
Eating Disorders
Author 
Patel, Vinood B. editor. Preedy, Victor R. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(521619.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-16691-4
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3. 
Cover image for Intestinal Failure
Intestinal Failure
Author 
Nightingale, Jeremy M.D. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(521945.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-22265-8
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4. 
Cover image for Molecular nutrition : mother and infant
Molecular nutrition : mother and infant
Author 
Vinciguerra, Manlio. Sanchez, Paul Cordero.
Preferred Shelf Number 
XX(522475.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128138625
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5. 
Cover image for Wheat and barley grain biofortification
Wheat and barley grain biofortification
Author 
Gupta, Om Prakash, 1933-
Preferred Shelf Number 
XX(522433.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128184448
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6. 
Cover image for Advanced nutrition and dietetics in nutrition support
Advanced nutrition and dietetics in nutrition support
Author 
Hickson, Mary, 1966- editor. Smith, Sara, 1970- editor. British Dietetic Association.
Preferred Shelf Number 
ONLINE
Electronic Access 
Wiley Online Library
Format: 
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7. 
Cover image for Handbook of Clinical Nutrition and Aging
Handbook of Clinical Nutrition and Aging
Author 
Bales, Connie Watkins. editor. Locher, Julie L. editor. Saltzman, Edward. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(519456.1)
Electronic Access 
https://doi.org/10.1007/978-1-4939-1929-1
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8. 
Cover image for Preventive Nutrition The Comprehensive Guide for Health Professionals
Preventive Nutrition The Comprehensive Guide for Health Professionals
Author 
Bendich, Adrianne. editor. Deckelbaum, Richard J. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(519467.1)
Electronic Access 
https://doi.org/10.1007/978-3-319-22431-2
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9. 
Cover image for Nutrition and Bone Health
Nutrition and Bone Health
Author 
Holick, Michael F. editor. Nieves, Jeri W. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(519762.1)
Electronic Access 
https://doi.org/10.1007/978-1-4939-2001-3
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10. 
Cover image for Multidisciplinary Approach to Obesity From Assessment to Treatment
Multidisciplinary Approach to Obesity From Assessment to Treatment
Author 
Lenzi, Andrea. editor. Migliaccio, Silvia. editor. Donini, Lorenzo Maria. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(519906.1)
Electronic Access 
https://doi.org/10.1007/978-3-319-09045-0
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11. 
Cover image for Canola and rapeseed production, processing, food quality, and nutrition
Canola and rapeseed production, processing, food quality, and nutrition
Author 
Thiyam-Hollaender, Usha. Eskin, N. A. M. (Neason Akivah Michael) Matthũs, Bertrand.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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12. 
Cover image for Health Change in the Asia-Pacific Region
Health Change in the Asia-Pacific Region
Author 
Ohtsuka, Ryutaro. Ulijaszek, Stanley J. .
Preferred Shelf Number 
ONLINE
Electronic Access 
Access by subscription
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