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Publication Date: 2010

Author

SpringerLink (Online service)

(2)

Bruce, W. Robert (William Robert), 1929-

(1)

Calviello, Gabriella. editor.

(1)

(1)

Grumett, David.

(1)

Kapalka, George M.

(1)

Lawrence, Geoffrey.

(1)

Lawrence, Glen D., 1948-

(1)

Lawson, Margaret, ed.

(1)

Lindeberg, Staffan, 1950-

(1)

Lyons, Kristen.

(1)

(1)

(1)

O'Brien, Peter J.

(1)

Peña, Carolyn Thomas de la.

(1)

Preedy, Victor R.

(1)

(1)

Reuben, David R.

(1)

Roberts, Susan.

(1)

Serini, Simona. editor.

(1)

Shaw, Vanessa, ed.

(1)

Truswell, A. Stewart. author.

(1)

Walford, Roy L.

(1)

Wallington, Tabatha.

(1)

Wiley InterScience (Online service)

(1)

Language

(15)

Subject

(2)

(2)

(2)

(1)

Agricultural innovations.

(1)

Beslenme Tedavisi

(1)

(1)

Child mental health.

(1)

(1)

Children -- Nutrition.

(1)

Chronic Disease.

(1)

Diet -- Research.

(1)

Diet Therapy -- in infancy and childhood.

(1)

(1)

Diet in disease.

(1)

Dietary Fats -- metabolism.

(1)

Dietary Supplements.

(1)

Dietary supplements.

(1)

(1)

DİYET -- POPÜLER ESERLER.

(1)

DİYET TEDAVİ -- BEBEKLİK VE ÇOCUKLUKTA.

(1)

Electronic books.

(1)

Essential fatty acids -- Physiological effect.

(1)

Fatty Acids, Essential -- metabolism.

(1)

Fatty acids in human nutrition.

(1)

Food -- Religious aspects -- Christianity.

(1)

Food industry and trade.

(1)

(1)

(1)

Functional foods.

(1)

Health Behavior.

(1)

(1)

Human evolution.

(1)

(1)

Liver -- Diseases -- Complications.

(1)

Liver -- Diseases -- Nutritional aspects.

(1)

(1)

Mental Disorders -- diet therapy.

(1)

Mental illness -- Alternative treatment.

(1)

Mental illness -- Diet therapy.

(1)

Molecular toxicology.

(1)

Neoplasms -- diet therapy

(1)

Nervous System -- metabolism.

(1)

Nonnutritive sweeteners -- History.

(1)

Nutrition -- Religious aspects -- Christianity.

(1)

Nutrition -- Research.

(1)

Nutrition Therapy

(1)

Nutrition Therapy.

(1)

Nutritional Physiological Phenomena.

(1)

Nutritionally induced diseases.

(1)

(1)

Overweight -- diet therapy.

(1)

Overweight -- prevention & control.

(1)

(1)

Prehistoric peoples -- Food.

(1)

(1)

Sustainable agriculture.

(1)

Teenagers -- Mental health.

(1)

Teenagers -- Nutrition.

(1)

Tümörler -- diyet tedavi

(1)

(1)

Weight loss preparations.

(1)

YUKSE LIFLI DIYET.

(1)

Material Type

Shelf Location

Beytepe General Collection

Electronic Library

Sağlık Bilimleri Genel Koleksiyon

Library

Beytepe Library

Health Sciences Library

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1.

Cover image for Nutrition, diet therapy, and the liver

Nutrition, diet therapy, and the liver

Nutrition, diet therapy, and the liver

Author

Preedy, Victor R.

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

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2.

Cover image for Endogenous toxins diet, genetics, disease and treatment

Endogenous toxins diet, genetics, disease and treatment

Endogenous toxins diet, genetics, disease and treatment

Author

O'Brien, Peter J. Bruce, W. Robert (William Robert), 1929- Wiley InterScience (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

John Wiley http://dx.doi.org/10.1002/9783527628100

Format:

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3.

Cover image for The save your life diet : high-fiber protection from six of the most serious diseases of civilization

The save your life diet : high-fiber protection from six of the most serious diseases of civilization

The save your life diet : high-fiber protection from six of the most serious diseases of civilization

Author

Reuben, David R.

Preferred Shelf Number

RM 237.6 R42 1975

Format:

Availability

Beytepe Library~1

Available:
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4.

Cover image for The 120-year diet : how to double your vital years

The 120-year diet : how to double your vital years

The 120-year diet : how to double your vital years

Author

Walford, Roy L.

Preferred Shelf Number

RM 145 W174 1988

Format:

Availability

Beytepe Library~1

Available:
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5.

Cover image for Theology on the menu asceticism, meat and Christian diet

Theology on the menu asceticism, meat and Christian diet

Theology on the menu asceticism, meat and Christian diet

Author

Grumett, David. Muers, Rachel.

Preferred Shelf Number

ONLINE

Electronic Access

Click here to view

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6.

Cover image for Cholesterol and Beyond The Research on Diet and Coronary Heart Disease 1900-2000

Cholesterol and Beyond The Research on Diet and Coronary Heart Disease 1900-2000

Cholesterol and Beyond The Research on Diet and Coronary Heart Disease 1900-2000

Author

Truswell, A. Stewart. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-90-481-8875-8

Format:

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7.

Cover image for Dietary Omega-3 Polyunsaturated Fatty Acids and Cancer

Dietary Omega-3 Polyunsaturated Fatty Acids and Cancer

Dietary Omega-3 Polyunsaturated Fatty Acids and Cancer

Author

Calviello, Gabriella. editor. Serini, Simona. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-90-481-3579-0

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8.

Cover image for Clinical paediatric dietetics

Clinical paediatric dietetics

Clinical paediatric dietetics

Author

Shaw, Vanessa, ed. Lawson, Margaret, ed.

Preferred Shelf Number

WS 366 C6405 2001

Format:

Availability

Health Sciences Library~1

Available:
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9.

Cover image for The fats of life essential fatty acids in health and disease

The fats of life essential fatty acids in health and disease

The fats of life essential fatty acids in health and disease

Author

Lawrence, Glen D., 1948- Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

Full text available:

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Availability

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10.

Cover image for Food security, nutrition and sustainability

Food security, nutrition and sustainability

Food security, nutrition and sustainability

Author

Lawrence, Geoffrey. Lyons, Kristen. Wallington, Tabatha.

Preferred Shelf Number

ONLINE

Electronic Access

Click here to view

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11.

Cover image for Empty pleasures : the story of artificial sweeteners from saccharin to Splenda

Empty pleasures : the story of artificial sweeteners from saccharin to Splenda

Empty pleasures : the story of artificial sweeteners from saccharin to Splenda

Author

Peña, Carolyn Thomas de la.

Preferred Shelf Number

ONLINE

Electronic Access

http://www.jstor.org/stable/10.5149/9780807879672_de_la_pena

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12.

Cover image for Weight control and slimming ingredients in food technology

Weight control and slimming ingredients in food technology

Weight control and slimming ingredients in food technology

Author

Cho, Sungsoo.

Preferred Shelf Number

ONLINE

Electronic Access

Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=469285
John Wiley http://dx.doi.org/10.1002/9780813819679
Wiley http://onlinelibrary.wiley.com/book/10.1002/9780813819679
MyiLibrary, Table of contents http://www.myilibrary.com?id=236206&ref=toc

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