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Charalambous, George, 1922-1994. Inglett, G. E., 1928- American Chemical Society. Division of Agricultural and Food Chemistry. Institute of Food Technologists. American Society of Flavor Chemists.
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ONLINE
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Swainson, M., author.
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ScienceDirect https://www.sciencedirect.com/science/book/9781782422754
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Lavorata, Laure, editor. Sparks, Leigh, editor.
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Grumezescu, Alexandru Mihai, editor. Holban, Alina Maria, editor.
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ScienceDirect https://www.sciencedirect.com/science/book/9780128114414
ScienceDirect http://www.sciencedirect.com/science/book/9780128114414
ScienceDirect http://www.sciencedirect.com/science/book/9780128114414
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Holban, Alina Maria, editor. Grumezescu, Alexandru Mihai, editor.
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ScienceDirect https://www.sciencedirect.com/science/book/9780128114421
ScienceDirect http://www.sciencedirect.com/science/book/9780128114421
ScienceDirect http://www.sciencedirect.com/science/book/9780128114421
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Grumezescu, Alexandru Mihai. Holban, Alina Maria.
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QC176.8.N35 I54 2018
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Grumezescu, Alexandru Mihai. Holban, Alina Maria.
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TP370 F66 2018
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Galanakis, Charis Michel, editor.
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ONLINE
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ScienceDirect https://www.sciencedirect.com/science/book/9780081021620
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Berk, Zeki, author.
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ScienceDirect https://www.sciencedirect.com/science/book/9780128120187
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King, Hal, author. Bedale, Wendy, author.
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ScienceDirect http://www.sciencedirect.com/science/book/9780128094754
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Ricke, Steven C., 1957- editor. Atungulu, Griffiths Gregory, editor. Rainwater, Chase E., editor. Park, Si Hong, editor.
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ScienceDirect http://www.sciencedirect.com/science/book/9780128118351
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