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1. 
Cover image for Concepts in Plant Metabolomics
Concepts in Plant Metabolomics
Author 
Nikolau, Basil J. editor. Wurtele, Eve Syrkin. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-1-4020-5608-6
Format: 
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2. 
Cover image for Biotechnology : concepts, methodologies, tools, and applications
Biotechnology : concepts, methodologies, tools, and applications
Author 
IGI Global, publisher. Information Resources Management Association, issuing body.
Preferred Shelf Number 
ONLINE
Electronic Access 
Chapter PDFs via platform: http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-8903-7
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3. 
Cover image for Nanobiotechnology concepts, applications, and perspectives
Nanobiotechnology concepts, applications, and perspectives
Author 
Niemeyer, Christof M. Mirkin, Chad A.
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/3527602453
http://catdir.loc.gov/catdir/bios/wiley047/2004425140.html
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481718
John Wiley E-Books (Wiley) http://dx.doi.org/10.1002/3527602453
Knovel http://app.knovel.com/web/toc.v/cid:kpNCAP0006
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4. 
Cover image for Concepts in biotechnology : history, science and business
Concepts in biotechnology : history, science and business
Author 
Buchholz, Klaus. Collins, John, 1945-
Preferred Shelf Number 
TP248.2 B83 2010
Format: 
Availability 
Beytepe Library~1
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5. 
Cover image for Basic Concepts in Clinical Biochemistry: A Practical Guide
Basic Concepts in Clinical Biochemistry: A Practical Guide
Author 
Kumar, Vijay. author. Gill, Kiran Dip. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-10-8186-6
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6. 
Cover image for Intelligent surfaces in biotechnology scientific and engineering concepts, enabling technologies, and translation to bio-oriented applications
Intelligent surfaces in biotechnology scientific and engineering concepts, enabling technologies, and translation to bio-oriented applications
Author 
Grandin, H. Michelle. Textor, Marcus.
Preferred Shelf Number 
ONLINE
Electronic Access 
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=818523
John Wiley http://dx.doi.org/10.1002/9781118181249
Format: 
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7. 
Cover image for Topics in Fluorescence Spectroscopy Advanced Concepts in Fluorescence Sensing Part A: Small Molecule Sensing
Topics in Fluorescence Spectroscopy Advanced Concepts in Fluorescence Sensing Part A: Small Molecule Sensing
Author 
Geddes, Chris D. editor. Lakowicz, Joseph R. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/b101259
Format: 
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8. 
Cover image for Advanced Concepts in Fluorescence Sensing Part B: Macromolecular Sensing
Advanced Concepts in Fluorescence Sensing Part B: Macromolecular Sensing
Author 
Geddes, Chris D. editor. Lakowicz, Joseph R. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/0-387-23647-3
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9. 
Cover image for Nutritional Quality Improvement in Plants
Nutritional Quality Improvement in Plants
Author 
Jaiwal, Pawan Kumar. editor. Chhillar, Anil K. editor. Chaudhary, Darshna. editor. Jaiwal, Ranjana. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-95354-0
Format: 
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10. 
Cover image for Omics technologies tools for food science
Omics technologies tools for food science
Author 
Benkeblia, Noureddine.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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Availability 
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