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1. 
Cover image for Encyclopedia of meat sciences
Encyclopedia of meat sciences
Author 
Jensen, Werner K. Devine, Carrick. Dikeman, Michael.
Preferred Shelf Number 
REF TS1955 .E52 2004 V.1
Format: 
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2. 
Cover image for Meat science and applications
Meat science and applications
Author 
Hui, Yiu H., ed.
Preferred Shelf Number 
TX373 .M393 2001
Format: 
Availability 
Beytepe Library~1
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3. 
Cover image for Meat science : an introductory text
Meat science : an introductory text
Author 
Warriss, P. D.
Preferred Shelf Number 
TX 373 .W37 2000
Format: 
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4. 
Cover image for Production and processing of healthy meat, poultry and fish products
Production and processing of healthy meat, poultry and fish products
Author 
Pearson, A. M. Dutson, Thayne R.
Preferred Shelf Number 
TS1955 .P69 1997
Format: 
Availability 
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5. 
Cover image for Quality and grading of carcases of meat animals
Quality and grading of carcases of meat animals
Author 
Jones, Stephen David Morgan, ed.
Preferred Shelf Number 
TS1962 .Q35 1995
Format: 
Availability 
Beytepe Library~1
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