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1. 
Cover image for System safety for the 21st century the updated and revised edition of System safety 2000
System safety for the 21st century the updated and revised edition of System safety 2000
Author 
Stephans, Richard A. Stephenson, Joe, Dr. Wiley InterScience (Online service)
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ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/0471662542
MyiLibrary, Table of contents http://www.myilibrary.com?id=55677&ref=toc
http://www.wiley.com/WileyCDA/WileyTitle/productCd-0471444545.html
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2. 
Cover image for Concise encyclopedia of system safety definition of terms and concepts
Concise encyclopedia of system safety definition of terms and concepts
Author 
Ericson, Clifton A. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Wiley InterScience An electronic book accessible through the World Wide Web; click for information
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=693529
http://site.ebrary.com/lib/alltitles/Doc?id=10484730
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3. 
Cover image for Process and plant safety applying computational fluid dynamics
Process and plant safety applying computational fluid dynamics
Author 
Schmidt, Jürgen. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Wiley Online Library
Ebook Library Click here to view book
ebrary http://site.ebrary.com/id/10605316
Books24x7 http://www.books24x7.com/marc.asp?bookid=46801
Volltext http://lib.myilibrary.com/detail.asp?id=395652
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4. 
Cover image for Food safety for the 21st century managing HACCP and food safety throughout the global supply chain
Food safety for the 21st century managing HACCP and food safety throughout the global supply chain
Author 
Sperber, William H. Mortimore, Sara. Wiley InterScience (Online service)
Preferred Shelf Number 
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Electronic Access 
John Wiley http://dx.doi.org/10.1002/9781444328653
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5. 
Cover image for HACCP and ISO 22000 application to foods of animal origin
HACCP and ISO 22000 application to foods of animal origin
Author 
Arvanitoyannis, Ioannis S. Wiley InterScience (Online service)
Preferred Shelf Number 
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Electronic Access 
John Wiley http://dx.doi.org/10.1002/9781444320923
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6. 
Cover image for HACCP
HACCP
Author 
Mortimore, Sara. Wallace, Carol. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Book review (E-STREAMS) http://www.e-streams.com/es0511/es0511%5F2168.html
John Wiley http://dx.doi.org/10.1002/9780470999578
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