Search Results for Lipids.

1.

Healthful lipids

Author

Akoh, Casimir C., 1955- Lai, Oi-Ming. American Oil Chemists' Society.

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2.

Lipids and atherosclerosis

Author

Packard, Christopher J. Rader, Daniel John. Fuster, V.

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3.

Transmembrane Dynamics of Lipids

Author

Herrmann, Andreas. Devaux, Philippe E. Wiley InterScience (Online service)

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4.

Lipids : nutrition and health

Author

Leray, Claude, author.

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5.

Lipids in Aquatic Ecosystems

Author

Kainz, Martin. editor. Brett, Michael T. editor. Arts, Michael T. editor. SpringerLink (Online service)

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http://dx.doi.org/10.1007/978-0-387-89366-2

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6.

Lipids and the Kidney

Author

Keane,W.F.

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7.

Lipids in cereal technology

Author

Barnes, P. J. (Peter John), 1947-

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ScienceDirect http://www.sciencedirect.com/science/book/9780120790203

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8.

Handbook of functional lipids

Author

Akoh, Casimir C., 1955-

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9.

Physical properties of lipids

Author

Marangoni, Alejandro G., 1965- Narine, Suresh.

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10.

Lipids in infant nutrition

Author

Huang, Yung-Sheng, Dr. Sinclair, Andrew, 1942-

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11.

Lipids and atherosclerosis annual

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12.

Bioactive Lipids in Health and Disease

Author

Trostchansky, Andres. editor. Rubbo, Homero. editor. SpringerLink (Online service)

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https://doi.org/10.1007/978-3-030-11488-6

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13.

Polar lipids : biology, chemistry, technology

Author

Ahmad, Moghis U., editor. Xu, Xuebing, 1962- editor.

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ScienceDirect http://www.sciencedirect.com/science/book/9781630670443

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14.

Biochemistry of lipids, lipoproteins and membranes

Author

Vance, Dennis E. Vance, Jean E.

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ScienceDirect http://www.sciencedirect.com/science/book/9780444532190

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15.

Lipids in Health and Disease

Author

Quinn, Peter J. editor. Wang, Xiaoyuan. editor. SpringerLink (Online service)

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http://dx.doi.org/10.1007/978-1-4020-8831-5

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16.

Food lipids chemistry, nutrition, and biotechnology

Author

Akoh, Casimir C., 1955- Min, David B.

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17.

Advanced Dairy Chemistry Volume 2 Lipids

Author

Fox, P. F. editor. McSweeney, P. L. H. editor. SpringerLink (Online service)

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http://dx.doi.org/10.1007/0-387-28813-9

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18.

Food lipids chemistry, nutrition, and biochemistry

Author

Akoh, Casimir C., 1955- Min, David B.

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19.

Ether lipids biochemical and biomedical aspects

Author

Mangold, Helmut K. Paltauf, F. (Fritz)

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ScienceDirect http://www.sciencedirect.com/science/book/9780124687806

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20.

Lipids and biomembranes of eukaryotic microorganisms

Author

Erwin, Joseph A.

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ScienceDirect http://www.sciencedirect.com/science/book/9780122420504

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21.

Ether lipids: chemistry and biology

Author

Snyder, Fred. Baumann, Wolfgang J.

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ScienceDirect http://www.sciencedirect.com/science/book/9780126541502

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22.

Aerobic Utilization of Hydrocarbons, Oils, and Lipids

Author

Rojo, Fernando. editor. SpringerLink (Online service)

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https://doi.org/10.1007/978-3-319-50418-6

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23.

Biogenesis of Fatty Acids, Lipids and Membranes

Author

Geiger, Otto. editor. SpringerLink (Online service)

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https://doi.org/10.1007/978-3-319-50430-8

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24.

Lipids and cellular membranes in amyloid diseases

Author

Jelinek, Raz. Wiley InterScience (Online service)

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25.

Lipids and essential oils as antimicrobial agents

Author

Thormar, Halldor. Wiley InterScience (Online service)

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Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=645012
John Wiley http://dx.doi.org/10.1002/9780470976623

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26.

Lipids in Photosynthesis Essential and Regulatory Functions

Author

Wada, Hajime. editor. Murata, Norio. editor. SpringerLink (Online service)

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http://dx.doi.org/10.1007/978-90-481-2863-1

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27.

Chemical and functional properties of food lipids

Author

Sikorski, Zdzis?aw E. Ko?akowska, Anna, 1938-

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28.

Lipidomics and bioactive lipids lipids and cell signaling

Author

Brown, H. Alex (Hugh Alex), 1960-

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ScienceDirect http://www.sciencedirect.com/science/bookseries/00766879
ScienceDirect http://www.sciencedirect.com/science/book/9780123739650

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29.

Cover image for Lipids, malnutrition & the developing brain a Ciba Foundation Symposium jointly with the Nestlé Foundation in memory of Sir Norman Wright.

Lipids, malnutrition & the developing brain a Ciba Foundation Symposium jointly with the Nestlé Foundation in memory of Sir Norman Wright.

Author

Symposium on Lipids, Malnutrition and the Developing Brain (1971 : London, England) Wright, Norman, 1900-1970. Elliott, Katherine May. Knight, Julie. Ciba Foundation.

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John Wiley http://dx.doi.org/10.1002/9780470719862

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30.

Bioactive Ceramides in Health and Disease Intertwined Roles of Enigmatic Lipids

Author

Stiban, Johnny. editor. SpringerLink (Online service)

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https://doi.org/10.1007/978-3-030-21162-2

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31.

The Role of Bioactive Lipids in Cancer, Inflammation and Related Diseases

Author

Honn, Kenneth V. editor. Zeldin, Darryl C. editor. SpringerLink (Online service)

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https://doi.org/10.1007/978-3-030-21735-8

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32.

Consequences of Microbial Interactions with Hydrocarbons, Oils, and Lipids: Biodegradation and Bioremediation

Author

Steffan, Robert J. editor. SpringerLink (Online service)

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https://doi.org/10.1007/978-3-319-50433-9

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33.

Microbial Communities Utilizing Hydrocarbons and Lipids: Members, Metagenomics and Ecophysiology

Author

McGenity, Terry J. editor. SpringerLink (Online service)

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https://doi.org/10.1007/978-3-030-14785-3

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34.

Handbook of lipids in human function : fatty acids

Author

Watson, Ronald R. (Ronald Ross), editor. Meester, Fabien De, editor.

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ScienceDirect https://www.sciencedirect.com/science/book/9781630670368

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35.

Tandem mass spectrometry of lipids : molecular analysis of complex lipids

Author

Murphy, Robert C., author.

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ONLINE(343230.1)

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ebrary An electronic book accessible through the World Wide Web; click to view
Royal Society of Chemistry http://dx.doi.org/10.1039/9781782626350

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36.

Lipids, Lipophilic Components and Essential Oils from Plant Sources

Author

Azimova, Shakhnoza S. editor. Glushenkova, Anna I. editor. SpringerLink (Online service)

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http://dx.doi.org/10.1007/978-0-85729-323-7

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37.

Chemical, biological, and functional aspects of food lipids

Author

Sikorski, Zdzis?aw E. Ko?akowska, Anna, 1938-

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38.

Handbook of Neurochemistry and Molecular Neurobiology Neural Lipids

Author

Lajtha, Abel. editor. Tettamanti, Guido. editor. Goracci, Gianfrancesco. editor. SpringerLink (Online service)

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http://dx.doi.org/10.1007/978-0-387-30378-9

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39.

Metabolism and Functions of Bioactive Ether Lipids in the Brain

Author

Farooqui, Akhlaq A. author. Farooqui, Tahira. author. Horrocks, Lloyd A. author. SpringerLink (Online service)

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http://dx.doi.org/10.1007/978-0-387-77401-5

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40.

Lipidomics and bioactive lipids mass-spectrometry-based lipid analysis

Author

Brown, H. Alex (Hugh Alex), 1960-

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ScienceDirect http://www.sciencedirect.com/science/bookseries/00766879
ScienceDirect http://www.sciencedirect.com/science/book/9780123738950

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41.

Lipidomics and bioactive lipids specialized analytical methods and lipids in disease

Author

Brown, H. Alex (Hugh Alex), 1960-

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ScienceDirect http://www.sciencedirect.com/science/bookseries/00766879
ScienceDirect http://www.sciencedirect.com/science/book/9780123739667

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42.

Handbook of food analytical chemistry water, proteins, enzymes, lipids, and carbohydrates

Author

Wrolstad, Ronald E., 1939- John Wiley & Sons.

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John Wiley http://dx.doi.org/10.1002/0471709085

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43.

Cover image for Fatty Acids and Lipids - New Findings International Society for the Study of Fatty Acids and Lipids (ISSFAL), 4th Congress, Tsukuba, Japan, June 2000

Fatty Acids and Lipids - New Findings International Society for the Study of Fatty Acids and Lipids (ISSFAL), 4th Congress, Tsukuba, Japan, June 2000

Author

International Society for the Study of Fatty Acids

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44.

Developing brain and behaviour the role of lipids in infant formula

Author

Dobbing, John.

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ScienceDirect http://www.sciencedirect.com/science/book/9780122188701

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45.

Platelet-activating factor and structurally related alkyl ehter lipids

Author

Baumann, Wolfgang J. Nojima, Shoshichi. Malewicz, Barbara. American Oil Chemists' Society.

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46.

Chromatography of lipids in biomedical research and clinical diagnosis

Author

Kuksis, Arnis.

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ScienceDirect http://www.sciencedirect.com/science/book/9780444427625

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47.

Nutraceutical and specialty lipids and their co-products

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48.

Mass Spectrometry for Lipidomics : Methods and Applications

Author

Holčapek, Michal, 1971- editor. Ekroos, Kim, editor.

Preferred Shelf Number

XX(516183.1)

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EBSCOhost https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=3570262

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49.

Pediatric Dyslipidemia A Practical Guide

Author

Ashraf, Ambika. editor. Sunil, Bhuvana. editor. SpringerLink (Online service)

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XX(521486.1)

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https://doi.org/10.1007/978-3-031-24113-0

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50.

Lipoproteins in Diabetes Mellitus

Author

Jenkins, Alicia J. editor. Toth, Peter P. editor. SpringerLink (Online service)

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XX(521748.1)

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https://doi.org/10.1007/978-3-031-26681-2

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51.

Cardiovascular Manual for the Advanced Practice Provider Mastering the Basics

Author

Musialowski, Richard. editor. Allshouse, Krista. editor. SpringerLink (Online service)

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XX(522102.1)

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https://doi.org/10.1007/978-3-031-35819-7

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52.

Top Articles in Primary Care

Author

Russell, John. editor. Skolnik, Neil S. editor. SpringerLink (Online service)

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XX(521582.1)

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https://doi.org/10.1007/978-3-031-25620-2

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53.

Nutritional Health Strategies for Disease Prevention

Author

Temple, Norman J. editor. Wilson, Ted. editor. Jacobs, Jr., David R. editor. Bray, George A. editor. SpringerLink (Online service)

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XX(521918.1)

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https://doi.org/10.1007/978-3-031-24663-0

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54.

Unique sequence signatures in plant lipolytic enzymes : emerging research and opportunities

Author

Halima, Nihed Ben, 1987- author. IGI Global, publisher.

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Chapter PDFs via platform: http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-7482-8

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55.

Lipid modification by enzymes and engineered microbes

Author

Bornscheuer, U. T. (Uwe Theo), 1964-

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ScienceDirect https://www.sciencedirect.com/science/book/9780128131671
ScienceDirect http://www.sciencedirect.com/science/book/9780128131671

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56.

Lipidomics in Health & Disease Methods & Application

Author

Wang, Xiangdong. editor. Wu, Duojiao. editor. Shen, Huali. editor. SpringerLink (Online service)

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https://doi.org/10.1007/978-981-13-0620-4

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57.

Edible oleogels : structure and health implications

Author

Marangoni, Alejandro G., 1965- editor. Garti, Nissim, 1945- editor.

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ScienceDirect https://www.sciencedirect.com/science/book/9780128142707

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58.

The ASPEN adult nutrition support core curriculum

Author

Mueller, Charles (Charles Morrison), editor.

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ONLİNE

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EBSCOhost https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1831579

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59.

Ionic liquids in lipid processing and analysis : opportunities and challenges

Author

Xu, Xuebing, 1962- editor. Guo, Zheng, editor. Cheong, Ling-Zhi, editor.

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ScienceDirect http://www.sciencedirect.com/science/book/9781630670474

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60.

Lipid oxidation in health and disease

Author

Spickett, Corinne M., editor. Forman, Henry Jay, editor.

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61.

Cell membrane nanodomains : from biochemistry to nanoscopy

Author

Cambi, Alessandra, editor. Lidke, Diane S., editor.

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ONLINE(357092.1)

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62.

Dyslipidemias Pathophysiology, Evaluation and Management

Author

Garg, Abhimanyu. editor. SpringerLink (Online service)

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XX(519670.1)

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https://doi.org/10.1007/978-1-60761-424-1

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63.

A Case-Based Guide to Clinical Endocrinology

Author

Davies, Terry F. editor. SpringerLink (Online service)

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XX(519698.1)

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https://doi.org/10.1007/978-1-4939-2059-4

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64.

Informing Clinical Practice in Nephrology The Role of RCTs

Author

El Kossi, Mohsen. editor. Khwaja, Arif. editor. El Nahas, Meguid. editor. SpringerLink (Online service)

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XX(520024.1)

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https://doi.org/10.1007/978-3-319-10292-4

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65.

Cover image for Percutaneous Penetration Enhancers Chemical Methods in Penetration Enhancement Drug Manipulation Strategies and Vehicle Effects

Percutaneous Penetration Enhancers Chemical Methods in Penetration Enhancement Drug Manipulation Strategies and Vehicle Effects

Author

Dragicevic, Nina. editor. Maibach, Howard I. editor. SpringerLink (Online service)

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XX(520080.1)

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https://doi.org/10.1007/978-3-662-45013-0

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66.

Food oxidants and antioxidants chemical, biological, and functional properties

Author

Bartosz, G. (Grzegorz)

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67.

Phospholipases in Plant Signaling

Author

Wang, Xuemin. editor. SpringerLink (Online service)

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https://doi.org/10.1007/978-3-642-42011-5

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68.

Phospholipases in Health and Disease

Author

Tappia, Paramjit S. editor. Dhalla, Naranjan S. editor. SpringerLink (Online service)

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https://doi.org/10.1007/978-1-4939-0464-8

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69.

Liposomes, lipid bilayers and model membranes : from basic research to application

Author

Pabst, Georg, editor of compilation.

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70.

Membrane nanodomains

Author

Silvius, John Robert, 1954-

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71.

Introduction to lipidomics from bacteria to man

Author

Leray, Claude.

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72.

Utilization of fish waste

Author

Gl̀vez, Ral͠ Přez. Berg,̌ Jean-Pascal.

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73.

Physiology and Physiopathology of Adipose Tissue

Author

Bastard, Jean-Philippe. editor. Fève, Bruno. editor. SpringerLink (Online service)

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ONLINE(332596.1)

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http://dx.doi.org/10.1007/978-2-8178-0343-2

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74.

Sphingolipids in Disease

Author

Gulbins, Erich. editor. Petrache, Irina. editor. SpringerLink (Online service)

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ONLINE(335334.1)

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http://dx.doi.org/10.1007/978-3-7091-1511-4

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75.

Sonocrystallization of Fats

Author

Martini, Silvana. author. SpringerLink (Online service)

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ONLINE(332327.1)

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http://dx.doi.org/10.1007/978-1-4614-7693-1

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76.

Stearoyl-CoA Desaturase Genes in Lipid Metabolism

Author

Ntambi, Ph.D., James M. editor. SpringerLink (Online service)

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ONLINE(332374.1)

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http://dx.doi.org/10.1007/978-1-4614-7969-7

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77.

Lipid oxidation : challenges in food systems

Author

Logan, Amy, 1977- Nienaber, Uwe, 1962- Pan, Xiangqing, 1970-

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ONLINE(312941.1)

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Knovel http://app.knovel.com/web/toc.v/cid:kpLOCFS002

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78.

Food analysis by HPLC

Author

Nollet, Leo M. L., 1948- Toldr,̀ Fidel.

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79.

Structure and properties of fat crystal networks

Author

Marangoni, Alejandro G., 1965- Wesdorp, Leendert H.

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Enzymatic Transformation

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Divakar, Soundar. author. SpringerLink (Online service)

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81.

Adipose Tissue and Cancer

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Kolonin, Mikhail G. editor. SpringerLink (Online service)

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82.

Dyslipidemia causes, diagnosis and treatment

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Karapetrovič, Miroslava. Ačimovič, Zlatko.

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83.

Methods of analysis of food components and additives

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¿tle?, Semih.

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84.

The structure of biological membranes

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Yeagle, Philip.

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Chirality in biological nanospaces reactions in active sites

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Nandi, Nilashis.

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86.

Dyslipidemia

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Baliga, R. R. Cannon, Christopher P.

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Edible coatings and films to improve food quality

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Baldwin, Elizabeth A. Hagenmaier, Robert D. Bai, Jinhe.

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Food flavors chemical, sensory and technological properties

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Jelen, Henryk.

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89.

Lipidomics technologies and applications

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Ekroos, Kim.

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90.

Biofunctionalization of Polymers and their Applications

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Nyanhongo, Gibson Stephen. editor. Steiner, Walter. editor. Gübitz, Georg. editor. SpringerLink (Online service)

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91.

High performance liquid chromatography in phytochemical analysis

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Waksmundzka-Hajnos, Monika. Sherma, Joseph.

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Biochemistry demystified a self-teaching guide

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Walker, Sharon, Ph. D. McMahon, David (David M.)

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93.

Polymer Membranes/Biomembranes

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Meier, Wolfgang Peter. editor. Knoll, Wolfgang. editor. SpringerLink (Online service)

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94.

Fish oil replacement and alternative lipid sources in aquaculture feeds

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Turchini, Giovanni M. Ng, Wing-Keong. Tocher, Douglas Redford.

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Cholesterol Binding and Cholesterol Transport Proteins: Structure and Function in Health and Disease

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Harris, J. Robin. editor. SpringerLink (Online service)

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96.

Cholesterol and Beyond The Research on Diet and Coronary Heart Disease 1900-2000

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Truswell, A. Stewart. author. SpringerLink (Online service)

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97.

Omega-3 fatty acids and the DHA principle

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Valentine, R. C. (Raymond Carlyle), 1936- Valentine, David L.

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98.

Handbook of biochemistry and molecular biology

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Lundblad, Roger L. Macdonald, Fiona.

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99.

Fat detection taste, texture, and post ingestive effects

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Montmayeur, Jean-Pierre. Le Coutre, Johannes.

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100.

Autism oxidative stress, inflammation, and immune abnormalities

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Chauhan, Abha, 1957- Chauhan, Ved. Brown, Ted, 1946-

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101.

Advances in food biochemistry

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Yildiz, Fatih.

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102.

Clinical lipidology a companion to Braunwald's heart disease

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Ballantyne, Christie M.

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103.

Cellular Lipid Metabolism

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Ehnholm, Christian. editor. SpringerLink (Online service)

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104.

Lipid-mediated signaling

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Murphy, Eric J. (Eric James), 1963- Rosenberger, Thad A.

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105.

Clinical lipidology a companion to Braunwald's heart disease

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Ballantyne, Christie M.

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106.

Adequate food for all culture, science, and technology of food in the 21st century

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Pond, Wilson G., 1930- Nichols, Buford Lee, 1931- Brown, Dan L.

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107.

Case studies in lipid management

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Betteridge, John.

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108.

Marine nutraceuticals and functional foods

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Barrow, Colin J. Shahidi, Fereidoon, 1951-

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109.

Teaching innovations in lipid science

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Weselake, Randall J.

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110.

Thermophiles biology and technology at high temperatures

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Robb, F. T. (Frank T.)

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111.

Sports nutrition fats and proteins

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Driskell, Judy A. (Judy Anne)

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112.

Oral lipid-based formulations enhancing the bioavailability of poorly water-soluable drugs

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Hauss, David J.

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113.

Fatty acids and lipotoxicity in obesity and diabetes

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Symposium on Fatty Acids and Lipotoxicity in Obesity and Diabetes (2006 : Tsinghua University) Bock, Gregory. Goode, Jamie. Novartis Foundation. Qing hua da xue (Beijing, China)

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114.

The lipid handbook with CD-ROM

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Gunstone, F. D. Harwood, John L. Dijkstra, Albert J.

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115.

Role of lipid excipients in modifying oral and parenteral drug delivery basic principles and biological examples

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Wasan, Kishor M.

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116.

Pharmacokinetic profiling in drug research biological, physicochemical, and computational strategies

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Lipophilicity Symposium (3rd : 2004 : Swiss Federal Institute of Technology) Testa, Bernard. Wiley InterScience (Online service)

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117.

Functional lipidomics

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Feng, Li, Ph.D. Prestwich, Glenn D.

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118.

Lipid metabolism and health

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Moffatt, Robert J. Stamford, Bryant A.

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119.

Dietary fats and risk of chronic disease

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Huang, Yung-Sheng, Dr. Yanagita, Teruyoshi. Knapp, Howard R.

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120.

Lipid analysis and lipidomics new techniques and applications

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Mossoba, Magdi M.

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121.

Chemical biology applications and techniques

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Larijani, Banafshé. Rosser, Colin A. Woscholski, Rudiger. Wiley InterScience (Online service)

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122.

Unraveling lipid metabolism with microarrays

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Berger, Alvin. Roberts, Matthew A.

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Fat crystal networks

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Marangoni, Alejandro G., 1965-

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124.

Protein-lipid interactions from membrane domains to cellular networks

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Tamm, Lukas K. John Wiley & Sons.

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125.

The Structure of biological membranes

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Yeagle, Philip.

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126.

Modern methods for lipid analysis by liquid chromatography/mass spectrometry and related techniques

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Byrdwell, William Craig.

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127.

Single cell oils

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Cohen, Zvi, Ph. D. Ratledge, Colin.

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128.

Analysis of lipid oxidation

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Kamal-Eldin, Afaf. Pokorny?, Jan, 1928-

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129.

Male fertility and lipid metabolism

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Vriese, Stephanie R. De. Christophe, Armand B.

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130.

Lipid oxidation pathways

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Kamal-Eldin, Afaf.

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131.

Cholesterol and phytosterol oxidation products analysis, occurrence, and biological effects

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Guardiola, Francesc.

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132.

Lipid biotechnology

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Kuo, Tsung Min, 1942- Gardner, Harold W., 1935-

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133.

Lipid biochemistry

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Gurr, M. I. (Michael Ian) Harwood, John L. Frayn, K. N. (Keith N.) Wiley InterScience (Online service)

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134.

Drug-membrane interactions analysis, drug distribution, modeling

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Seydel, J. K. (Joachim Karl) Wiese, Michael, Dr.

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135.

Pharmacokinetic optimization in drug research biological, physicochemical, and computational strategies

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Lipophilicity Symposium (2nd : 2000 : University of Lausanne) Testa, Bernard. Wiley InterScience (Online service)

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136.

Handbook of oxidants and antioxidants in exercise

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Sen, Chandan K. Packer, Lester. Hänninen, Osmo.

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137.

Enzymes in lipid modification

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Bornscheuer, U. T. (Uwe Theo), 1964- Deutsche Gesellschaft für Fettwissenschaft. John Wiley & Sons.

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138.

Structural modified food fats synthesis, biochemistry, and use

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Christophe, Armand B.

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139.

Advances in lipobiology. Vol. 2

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Gross, Richard W.

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140.

Advances in lipobiology. Volume 1

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Gross, R. W.

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141.

Lipophilicity in drug action and toxicology

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Pliška, Vladimir. Testa, Bernard. Waterbeemd, Han van de. Wiley InterScience (Online service)

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142.

Brain development relationship to dietary lipid and lipid metabolism

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Jumpsen, Jacqueline. Clandinin, Michael T., 1949-

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143.

Natural antioxidants in human health and disease

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Frei, Balz.

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144.

Trace elements and free radicals in oxidative diseases

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Favier, Alain, 1945- Nv̈e, Jean, 1951- Faure, Patrice. International Congress on Trace Elements in Medicine and Biology (4th : 1994? : Chamonix-Mont-Blanc, France)

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145.

Cell surface and extracellular glycoconjugates structure and function

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Roberts, David D. (David Duncan), 1954- Mecham, Robert P.

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146.

Analyses of fats, oils, and derivatives

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Perkins, Edward George, 1934-

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147.

GPI membrane anchors

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Cardoso de Almeida, M. Lucia.

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148.

Industrial applications of single cell oils

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Kyle, David J., 1953- Ratledge, Colin.

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149.

Lipid peroxides in biology and medicine

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Yagi, Kunio. International Conference on Lipid Peroxides in Biology and Medicine (1980 : Nagoya-shi, Japan)

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150.

Chemistry and biological activities of bacterial surface amphiphiles

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Conference on Chemistry and Biological Activities of Bacterial Surface Amphiphiles (1981 : New Orleans, La.) Shockman, Gerald David. Wicken, Anthony J.

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151.

Modification of lipid metabolism

Author

Perkins, Edward George, 1934- Witting, Lloyd Allen, 1930- American Chemical Society.