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1. 
Cover image for Food microbiology : fundamentals and frontiers
Food microbiology : fundamentals and frontiers
Author 
Doyle, Michael P. Buchanan, Robert, 1946-
Preferred Shelf Number 
QR115 F654 2013
Format: 
Availability 
Beytepe Library~1
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2. 
Cover image for Gıda mikrobiyolojisi
Gıda mikrobiyolojisi
Author 
Tayar, Mustafa. Hecer, Canan.
Preferred Shelf Number 
QR115 T23 2013
Format: 
Availability 
Beytepe Library~2
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3. 
Cover image for Real-time PCR in food science : current technology and applications
Real-time PCR in food science : current technology and applications
Author 
Rodríguez-Lázaro, David.
Preferred Shelf Number 
QP606.D46 R443 2013
Format: 
Availability 
Beytepe Library~1
Available:
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