Author
Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference
Preferred Shelf Number
QU 145 D5656 1997
Format:
Availability
Health Sciences Library~1
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Author
Shils, Maurice E. (Maurice Edward), ed. Shike, Moshe, ed.
Preferred Shelf Number
WB 400 M689 2006
Format:
Availability
Health Sciences Library~1
Copies:
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