Search Results for Enzymes

1.

Enzymes

Author

Mathewson, Paul R.

Preferred Shelf Number

QP 601 M38 1998

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2.

Enzymes

Author

Dixon,Malcolm , 1899- Webb, E. C., ort. yaz.

Preferred Shelf Number

QP 601 D48 1979

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3.

Enzymes

Author

Friedmann, H. C., ed.

Preferred Shelf Number

QP 601 E524 1981

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4.

Immobilized enzymes

Author

Mosbach, K., ed.

Preferred Shelf Number

QP 601 I6 1976

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5.

Enzymes in food technology

Author

Whitehurst, Robert J. Law, Barry A.

Preferred Shelf Number

TP 456.E58 E64 2002

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6.

Handbook of proteolytic enzymes

Author

Barrett, Alan J., ed. Rawlings, Neil D., ed. Woessner, J. F., ed.

Preferred Shelf Number

QP609.P78 H36 1998

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7.

Handbook of proteolytic enzymes

Author

Barrett, Alan J, ed. Rawlings, Neil D, ed. Woessner, J. F, ed.

Preferred Shelf Number

QP609.P78 H36 2004 V.1

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8.

Enzymes in food processing

Author

Nagodawithana, Tilak W., ed. Reed, Gerald, 1913- ed.

Preferred Shelf Number

TP 456.E58 E6 1993

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9.

Microbial enzymes and bioconversions

Author

Rose, A. H., ed.

Preferred Shelf Number

QR 90 M53 1980 V.3-8

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10.

Industrial enzymes and their applications

Author

Uhlig, Helmut. Linsmaier-Bednar, Elfriede M.

Preferred Shelf Number

TP 248.E5 U37 1998

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11.

Food enzymes : structure and mechanism

Author

Wong, Dominic W. S.

Preferred Shelf Number

QP 601 W734 1995

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12.

Proteolytic enzymes : a practical approach

Author

Beynon, R. J. Bond, J. S.

Preferred Shelf Number

QP 609.P78 P77 1989

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13.

Imnobilized enzymes for food processing

Author

Pitcher, W. H., ed.

Preferred Shelf Number

TP 248.E5 I45 1980

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14.

Imnobilized enzymes for industrial reactors

Author

Messing, R. A., ed.

Preferred Shelf Number

TP 248.E5 I46 1975

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15.

Genes, enzymes and populations : proceedings

Author

International Latin American Symposium (12th : 1972 : Cali, Colombia) Srb, Adrian M., ed.

Preferred Shelf Number

QH 426 I57 1973

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16.

Enzymes in food processing and products

Author

Wieland, Henry.

Preferred Shelf Number

TP 368 F67 1972 C.23 V.23

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17.

Immobilised cells and enzymes : a practical approach

Author

Woodward, J., ed.

Preferred Shelf Number

QH 585.5.I45 I471 1985

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18.

Industrial enzymes rom microbial sources : recent advences

Author

Halpern, M. G., ed.

Preferred Shelf Number

QR 90 I52 1981

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19.

Cover image for The first European Symposium on Enzymes and Grain Processing : proceedings of ESEGP-1, Noordwijkerhout, the Netherlands, December 2-4, 1996

The first European Symposium on Enzymes and Grain Processing : proceedings of ESEGP-1, Noordwijkerhout, the Netherlands, December 2-4, 1996

Author

European Symposium on Enzymes and Grain Processing (1st : 1996 : Noordwijkerhout, The Netherlands) Angelino, S. A. G. F., ed.

Preferred Shelf Number

TP 456.E58 E74 1996

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20.

Industrial enzymology : the application of enzymes in industry

Author

Godfrey, T., ed. Reichelt, J., ed.

Preferred Shelf Number

TP 248.E5 I516 1983

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21.

Microbial production of food ingredients, enzymes, and nutraceuticals

Author

McNeil, B., editor. Archer, D. B. (David B.), editor. Giavasis, Ioannis, editor. Harvey, L. M., editor.

Preferred Shelf Number

TP248.25.M39 M53 2013

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22.

Carrier-bound immobilized enzymes : principles, applications and design

Author

Cao, Linqiu.

Preferred Shelf Number

QP601 .C36 2005

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23.

Seafood enzymes : utilization and influence on postharvest seafood quality

Author

Haard, N. F., ed. Simpson, Benjamin K., ed.

Preferred Shelf Number

TX 556.5 S42 2000

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24.

Fundamentals of enzymology : the cell and molecular biology of catalytic proteins

Author

Price, Nicholas C. Stevens, Lewis, ort. yaz.

Preferred Shelf Number

QP 601 P83 1999

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25.

Harper's illustrated biochemistry

Author

Rodwell, Victor W., author. Bender, David A., author. Botham, Kathleen M., author. Kennelly, Peter J., author. Weil, P. Anthony, author

Preferred Shelf Number

QP514 R4 2015

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26.

Enzyme catalysis in organic synthesis

Author

Drauz, K. (Karlheinz) Gröger, Harald. May, Oliver.

Preferred Shelf Number

TP248.65.E59 E5912 2012 V.1

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27.

Food chemistry

Author

Chopra, Harish Kumar. Panesar, P. S. (Parmjit Singh)

Preferred Shelf Number

TX545 C46 2010

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28.

Nickel and its surprising impact in nature

Author

Sigel, Astrid. Sigel, Helmut. Sigel, Roland K. O.

Preferred Shelf Number

QP535.N6 N53 2007 V.2

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29.

Enzimler

Author

Yıldız, Sibel.

Preferred Shelf Number

QP601 Y553 2007

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30.

Biochemistry

Author

Berg, Jeremy Mark. Tymoczko, John L., 1948- Stryer, Lubert. Stryer, Lubert. Biochemistry.

Preferred Shelf Number

QP514.2 S66 2007

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31.

Handbook of food analytical chemistry

Author

Wrolstad, Ronald E., 1939-, ed.

Preferred Shelf Number

TX 545 .H34 2005 V.1

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32.

The organic chemistry of drug design and drug action

Author

Silverman, Richard B.

Preferred Shelf Number

QV 744 S587 2004

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33.

Enzyme catalysis in organic synthesis : a comprehensive handbook

Author

Drauz, Karlheinz, ed. Waldmann, Herbert, ed.

Preferred Shelf Number

TP 248.65.E59 E5912 2002 V.1 (SET)

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34.

The organic chemistry of enzyme-catalyzed reactions

Author

Silverman, Richard B.

Preferred Shelf Number

QP 601 S497 2002

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35.

Enzyme technologies for pharmaceutical and biotechnological applications

Author

Kirst, Herbert A., ed. Yeh, Wu-Kuang, 1942- ed. Zmijewski, Milton J., 1948- ed.

Preferred Shelf Number

TP 248.65.E59 E5914 2001

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36.

Biotechnology : A multi-volume comprehensive treatise

Author

Rehm, Hans-Jürgen, ed. Reed, Gerald, 1913- ed. Pühler, A., ed. Stadler, P.

Preferred Shelf Number

TP 248.2 B5465 1993-2001 V.1

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37.

Biotransformations in organic chemistry : A textbook

Author

Faber, Kurt, 1953-

Preferred Shelf Number

TP 248.65.E59 F73 2000

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38.

Structure and mechanism in protein science : A guide to enzyme catalysis and protein folding

Author

Fersht, Alan, 1943-

Preferred Shelf Number

QD 431.25.S85 F47 1999

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