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Author 
Hayes, P. R.
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TX 537 H35 1995
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Lelieveld, H. L. M., ed. European Hygienic Engineering & Design Group.
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TP 373.6 H992 2003
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Forsythe, S. J. Hayes, P. R., ort. yaz. Hayes, P. R. Food hygiene, microbiology, and HACCP.
Preferred Shelf Number 
TX 537 F67 1998
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Author 
Raugel, Pierre-Jean.
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TX541 R39 1999
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Yemekhanelerde ve Lokantalarda Gıda Sağlığı ve Temizliği Semineri (2000 : İstanbul) İstanbul Ticaret Odası.
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TX 911.3.S3 Y46 2000
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