Cover image for Biochemistry of foods
Title:
Biochemistry of foods
Author:
Eskin, N. A. M. (Neason Akivah Michael)
ISBN:
9780080918082
Edition:
2nd ed.
Publication Information:
San Diego : Academic Press, c1990.
Physical Description:
1 online resource (xiii, 557 p.) : ill.
Holds:
Copies:

Available:*

Library
Material Type
Item Barcode
Shelf Number
Status
Item Holds
Searching...
E-Book 250688-1001 ONLINE
Searching...

On Order