Design and analysis of sensory optimization

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Title:

Author:

Gacula, Maximo C.

ISBN:

9780470385012

Publication Information:

Trumbull, Conn., USA : Food & Nutrition Press, c1993.

Physical Description:

xi, 301 p. : ill. ; 24 cm.

Series:

Publications in food science and nutrition

Series Title:

Publications in food science and nutrition

Subject Term:

Added Corporate Author:

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Library	Material Type	Item Barcode	Shelf Number	Status	Item Holds
Searching... Online Library	E-Book	295990-1001	ONLINE	Searching... Unknown	Searching... Unavailable