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Developments in the analysis of lipids

Author

Gordon, M. H., ed. Tyman, John H. P., ed. Society of Chemical Industry. Oils and Fats Group. Royal Society of Chemistry (Great Britain). Lipids Group. Developments in the Analysis of Fats and Other Lipids (Conference). (1993 : University of Newcastle upon Tyne).

Preferred Shelf Number

QP 751 D494 1993

Format:

Availability

Beytepe Library~1

Available:
Copies:

Biochimica et biophysica acta.

Preferred Shelf Number

ALFABETİK V.916 1987

Electronic Access

http://www.sciencedirect.com/science/journal/00063002
http://www.sciencedirect.com/science/journal/00052728
http://www.sciencedirect.com/science/journal/00052736
http://www.sciencedirect.com/science/journal/01674781
http://www.sciencedirect.com/science/journal/03044165

Format:

Availability

Health Sciences Library~493 Health Sciences Library~489 Health Sciences Library~215 ~0

Available:
Copies:

Metabolic pathways

Author

Greenberg, David Morris., 1895- ed.

Preferred Shelf Number

QU 120 GRE 1967-70 V.2

Format:

Availability

Health Sciences Library~3

Available:
Copies:

Developments in dairy chemistry

Author

Fox, P. F., ed. by

Preferred Shelf Number

SF 253 D44 V.3

Format:

Availability

Beytepe Library~2

Available:
Copies:

Trace elements and free radicals in oxidative diseases

Author

Favier, Alain, 1945- Nv̈e, Jean, 1951- Faure, Patrice. International Congress on Trace Elements in Medicine and Biology (4th : 1994? : Chamonix-Mont-Blanc, France)

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

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Availability

Online Library~1

Available:
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Natural antioxidants in human health and disease

Author

Frei, Balz.

Preferred Shelf Number