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1. 
Cover image for Developments in the analysis of lipids
Developments in the analysis of lipids
Author 
Gordon, M. H., ed. Tyman, John H. P., ed. Society of Chemical Industry. Oils and Fats Group. Royal Society of Chemistry (Great Britain). Lipids Group. Developments in the Analysis of Fats and Other Lipids (Conference). (1993 : University of Newcastle upon Tyne).
Preferred Shelf Number 
QP 751 D494 1993
Format: 
Availability 
Beytepe Library~1
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2. 
Cover image for Biochimica et biophysica acta.
Biochimica et biophysica acta.
Preferred Shelf Number 
ALFABETİK V.916 1987
Electronic Access 
http://www.sciencedirect.com/science/journal/00063002
http://www.sciencedirect.com/science/journal/00052728
http://www.sciencedirect.com/science/journal/00052736
http://www.sciencedirect.com/science/journal/01674781
http://www.sciencedirect.com/science/journal/03044165
Format: 
Availability 
Health Sciences Library~493 Health Sciences Library~489 Health Sciences Library~215 ~0
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3. 
Cover image for Metabolic pathways
Metabolic pathways
Author 
Greenberg, David Morris., 1895- ed.
Preferred Shelf Number 
QU 120 GRE 1967-70 V.2
Format: 
Availability 
Health Sciences Library~3
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4. 
Cover image for Developments in dairy chemistry
Developments in dairy chemistry
Author 
Fox, P. F., ed. by
Preferred Shelf Number 
SF 253 D44 V.3
Format: 
Availability 
Beytepe Library~2
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5. 
Cover image for Natural antioxidants in human health and disease
Natural antioxidants in human health and disease
Author 
Frei, Balz.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780080571683
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Online Library~1
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6. 
Cover image for Trace elements and free radicals in oxidative diseases
Trace elements and free radicals in oxidative diseases
Author 
Favier, Alain, 1945- Nv̈e, Jean, 1951- Faure, Patrice. International Congress on Trace Elements in Medicine and Biology (4th : 1994? : Chamonix-Mont-Blanc, France)
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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Online Library~1
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