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Cover image for The Quality of foods and beverages chemistry and technology
The Quality of foods and beverages chemistry and technology
Author 
Charalambous, George, 1922-1994. Inglett, G. E., 1928- American Chemical Society. Division of Agricultural and Food Chemistry. Institute of Food Technologists. American Society of Flavor Chemists.
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ScienceDirect Vol. 1
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2. 
Cover image for Heavy flavour physics theory and experimental results in heavy quark physics and CP violation : proceedings of the Fifty-Fifth Scottish Universities Summer School in Physics, St. Andrews, 7 August - 23 August 2001
Heavy flavour physics theory and experimental results in heavy quark physics and CP violation : proceedings of the Fifty-Fifth Scottish Universities Summer School in Physics, St. Andrews, 7 August - 23 August 2001
Author 
Scottish Universities Summer School in Physics (55th : 2001 : St. Andrews, Scotland) Davies, C. T. H. Playfer, S. M. (Steve M.) North Atlantic Treaty Organization.
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