Switch to list view
Switch to thumbnail view
Select an Action
4 Results Found Subscribe to search results
0000DEFAULT
Print
1. 
Cover image for Principles and methods for the assessment of risk from essential trace elements.
Principles and methods for the assessment of risk from essential trace elements.
Author 
World Health Organization.
Preferred Shelf Number 
QU 130.5 P957 2002
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
2. 
Cover image for SEX-RAR guide : The Rapid assessment and sexual risk behaviour
SEX-RAR guide : The Rapid assessment and sexual risk behaviour
Author 
World Health Organization.
Preferred Shelf Number 
WM 270 S518 2002
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
3. 
Cover image for The microbiological risk assessment of food
The microbiological risk assessment of food
Author 
Forsythe, S. J. (Steve J.) Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Book review (E-STREAMS) http://www.e-streams.com/es0601/es0601%5F2267.html
John Wiley http://dx.doi.org/10.1002/9780470995150
Format: 
Availability 
Online Library~1
Available:
Copies:
4. 
Cover image for Chemical food safety a scientist's perspective
Chemical food safety a scientist's perspective
Author 
Riviere, J. Edmond (Jim Edmond)
Preferred Shelf Number 
ONLINE
Electronic Access 
Click for information
John Wiley http://dx.doi.org/10.1002/9780470376799
MyiLibrary, Table of contents http://www.myilibrary.com?id=229105&ref=toc
Format: 
Availability 
Online Library~1
Available:
Copies: