Cover image for Pulsed Electric Fields Technology for the Food Industry Fundamentals and Applications
Title:
Pulsed Electric Fields Technology for the Food Industry Fundamentals and Applications
Author:
Raso, Javier. editor.
ISBN:
9780387311227
Physical Description:
XIV, 245 p. online resource.
Series:
Food Engineering Series,
Series Title:
Food Engineering Series, 1571-0297
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E-Book 165789-2001 ONLINE
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