Microbiology and technology of fermented foods

Select an Action

Title:

Author:

Hutkins, Robert W.

ISBN:

9780813800189

Publication Information:

[Chicago, Ill.?] : IFT Press ; Ames, Iowa : Blackwell Pub., 2006.

Physical Description:

xi, 473 p. : ill. ; 26 cm.

Subject Term:

Holds:
Copies:

Library	Material Type	Item Barcode	Shelf Number	Status	Item Holds
Searching... Beytepe Library	Book	7.2/14/1427	TP371.44 H88 2006	Searching... Unknown	Searching... Unavailable