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1. 
Cover image for Quality control in the food industry
Quality control in the food industry
Author 
Herschdoerfer, S. M.
Preferred Shelf Number 
TP 370 H47 1967
Format: 
Availability 
Beytepe Library~2
Available:
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2. 
Cover image for Validation and qualification in analytical laboratories
Validation and qualification in analytical laboratories
Author 
Huber, Ludwig, 1948-
Preferred Shelf Number 
QV 744 H877 2007
Format: 
Availability 
Health Sciences Library~1
Available:
Copies: