Tree nuts : compositions, phytochemicals, and health effects : an overview / Cesarettin Alasalvar and Fereidoon Shahidi -- Chemical composition of edible nut seeds and its implications in human health / Shridhar K. Sathe ... [et al.] -- Health benefits of tree nuts / Mauren E. Ternus, Karen Lapsley, and Constance J. Geiger -- Tree nut allergens / Shridhar K. Sathe, Girdhari M. Sharma, and Kenneth H. Roux -- Sphingolipids in tree nuts / Yu Wang, Di Tan, and Chi-Tang Ho -- Health aspects and anti-aflatoxidgenic activity of phytochemicals in tree nuts / Russell J. Molyneux ... [et al.] --

Flavor and volatile compounds in tree nuts / Keith R. Cadwallader and Sirima Puangpraphant -- Almond and almond products : nutraceutical components and health effects / Fereidoon Shahidi ... [et al.] -- Bioactives and health benefits of Brazil nut / Fereidoon Shahidi and Zhuliang Tan -- Bioactive compounds from cashew nut and its coproducts / Fereidoon Shahidi and Zhuliang Tan -- Chemical composition and health aspects of chestnut (Castanea spp.) / Figen Korel and Murat ¿. Balaban -- Compositional characteristics and health effects of hazelnut (Corylus avellana L.) : an overview / Cesarettin Alasalvar ... [et al.] -- Antioxidant activities and phytochemicals in hazelnut (Corylus avellana L.) and hazelnut by-products / Cesarettin Alasalvar, Angela M. Hoffman, and Fereidoon Shahidi --

Phytochemical profiles and potential health benefits of heartnut (Juglans ailanthifolia var. cordiformis) : a comparison with the common walnut (Juglans regia L.) / Rong Tsao and Li Li -- Nutritional composition and health beneficial effects of macadamia nuts / Irene A. Munro and Manohar L. Garg -- Compositional characteristics and health effects of pecan (Carya illinoinensis (Wangenh.) K. Koch) / Ronald R. Eitenmiller and Ronald B. Pegg -- Nutraceutical potential of pine nut / Liangli Yu and Margaret Slavin -- Phytochemicals and health aspects of pistachio (Pistacia vera L.) / Navinda P. Seeram ... [et al.] -- Walnut polyphenols : their structures and functions / Toshiyuki Fukuda.

Tree nuts : compositions, phytochemicals, and health effects : an overview / Cesarettin Alasalvar and Fereidoon Shahidi -- Chemical composition of edible nut seeds and its implications in human health / Shridhar K. Sathe ... [et al.] -- The health benefits of tree nuts / Mauren E. Ternus, Karen Lapsley, and Constance J. Geiger -- Tree nut allergens / Shridhar K. Sathe, Girdhari M. Sharma, and Kenneth H. Roux -- Sphingolipids in tree nuts / Yu Wang, Di Tan, and Chi-Tang Ho -- Health aspects and anti-aflatoxidgenic activity of phytochemicals in tree nuts / Russell J. Molyneux ... [et al.] --

Flavor and volatile compounds in tree nuts / Keith R. Cadwallader and Sirima Puangpraphant -- Almond and almond products : nutraceutical components and health effects / Fereidoon Shahidi ... [et al.] -- Biocatives and health benefits of Brazil nut / Fereidoon Shahidi and Zhuliang Tan -- Bioactive compounds from cashew nut and its co-products / Fereidoon Shahidi and Zhuliang Tan -- Chemical composition and health aspects of chestnut (Castanea spp.) / Figen Korel and Murat ¿. Balaban -- Compositional characteristics and health effects of hazelnut (Corylus avellana L.) : an overview / Cesarettin Alasalvar ... [et al.] -- Antioxidant activities and phytochemicals in hazelnut (Corylus avellana L.) and hazelnut by-products / Cesarettin Alasalvar, Angela M. Hoffman, and Fereidoon Shahidi --

Phytochemical profiles and potential health benefits of heartnut (Juglans ailanthifolia var. cordiformis) : a comparison with the common walnut (Juglans regia L.) / Rong Tsao and Li Li -- Nutritional composition and health beneficial effects of macadamia nuts / Irene A. Munro and Manohar L. Garg -- Compositional characteristics and health effects of pecan [Carya illinoinensis (Wangenh.) K. Koch] / Ronald R. Eitenmiller and Ronald B. Pegg -- Nutraceutical potential of pine nut / Liangli Yu and Margaret Slavin -- Phytochemicals and health aspects of pistachio (Pistacia vera L.) / Navinda P. Seeram ... [et al.] -- Walnut polyphenols : their structures and functions / Toshiyuki Fukuda.