Search Results for Analytical chemistry.

1.

Comprehensive analytical chemistry

Author

Wilson, Cecil Leeburn. Wilson, David, ort. yaz.

Preferred Shelf Number

QD 75 W75 1959- V.1KS.A

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2.

Statistics and chemometrics for analytical chemistry

Author

Miller, James N.

Preferred Shelf Number

QD75.4.C45 M54 2010

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3.

Advances in analytical chemistry and insrumentation.

Preferred Shelf Number

QD 71 A2

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4.

Analytical chemistry of sulfur and its compounds

Author

Karchmer, J. H., ed.

Preferred Shelf Number

QD 181.S1 A55 1970 C1-2 V.1

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5.

The analytical chemistry of nitrogen and its compounds

Author

Streuli, C. A., 1922- Averell, P. R., ed.

Preferred Shelf Number

QD 181.N1 S87 1970

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6.

Quality Assurance in Analytical Chemistry Training and Teaching

Author

Wenclawiak, Bernd W. editor. Koch, Michael. editor. Hadjicostas, Evsevios. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-3-642-13609-2

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7.

Cover image for Recent advances in food and flavor chemistry food flavors and encapsulation, health benefits, analytical methods, and molecular biology of functional foods

Recent advances in food and flavor chemistry food flavors and encapsulation, health benefits, analytical methods, and molecular biology of functional foods

Author

International Flavor Conference (12th : 2009 : Skiathos, Greece) Ho, Chi-Tang, 1944-

Preferred Shelf Number

ONLINE(312973.1)

Electronic Access

Knovel http://app.knovel.com/web/toc.v/cid:kpRAFFCFF6

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8.

Recent advances in food and flavor chemistry Food flavors and encapsulation, health benefits, analytical methods, and molecular biology of functional foods

Author

Ho, Chi-Tang. Mussinan, Cynthia J. Shahidi, Fereidoon, 1951- Tratras Contis, Ellene.

Preferred Shelf Number

ONLINE(344141.1)

Electronic Access

http://dx.doi.org/10.1039/9781849731782

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9.

Analytical measurements in aquatic environments

Author

Namie?nik, Jacek, 1949- Szefer, Piotr.

Preferred Shelf Number

ONLINE

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Distributed by publisher. Purchase or institutional license may be required for access.

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10.

Ion-pair chromatography and related techniques

Author

Cecchi, Teresa.

Preferred Shelf Number

ONLINE

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11.

Helvetica chimica acta.

Author

Schweizerische Chemische Gesellschaft. Neue Schweizerische Chemische Gesellschaft.

Preferred Shelf Number

ALFABETİK V.47 PART.1 1964

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Beytepe Library~51 ~0

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12.

Physical methods in modern chemical analysis

Author

Kuwana, Theodore.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780124308015

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13.

Studies in natural products chemistry

Author

Rahman, Atta-ur-, 1942-

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780444518781

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14.

Essential oil-bearing grasses the genus Cymbopogon

Author

Akhila, Anand.

Preferred Shelf Number

ONLINE

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15.

Pharmaceutical stress testing predicting drug degradation

Author

Baertschi, Steven W. Alsante, Karen Mills. Reed, Robert A.

Preferred Shelf Number

ONLINE

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16.

Raman spectroscopy, fullerenes and nanotechnology

Author

Amer, Maher S. O'Brien, Paul. Craighead, Harold G. Kroto, Harry.

Preferred Shelf Number

ONLINE(344109.1)

Electronic Access

http://dx.doi.org/10.1039/9781849731133

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17.

Microwave induced plasma analytical spectrometry

Author

Jankowski, Krzysztof J. Reszke, Edward. Barnett, Neil W.

Preferred Shelf Number

ONLINE(344137.1)

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http://dx.doi.org/10.1039/9781849732147

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18.

Nuclear analytical techniques for metallomics and metalloproteomics

Author

Chen, Chunying. Chai, Zhifang. Gao, Yuxi. Feng, Weiyue. Zhang, Zhiyong.

Preferred Shelf Number

ONLINE(344139.1)

Electronic Access

http://dx.doi.org/10.1039/9781847559913

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19.

High performance chelation ion chromatography

Author

Nesterenko, Pavel. Jones, Phil. Paull, Brett. Smith, Roger M.

Preferred Shelf Number

ONLINE(344142.1)

Electronic Access

http://dx.doi.org/10.1039/9781849732314

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