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Publication Date: 2011

Author

Nollet, Leo M. L., 1948-

(3)

(2)

Rafferty, John P., editor.

(2)

Toldr,̀ Fidel.

(2)

Bauer, A. editor.

(1)

Chatli, Manish Kumar, 1972- author.

(1)

Ko?akowska, Anna, 1938-

(1)

Paulsen, P. editor.

(1)

(1)

Sharma, Davinder Kumar, 1963- author.

(1)

Sikorski, Zdzis?aw E.

(1)

Smulders, F. J. M. editor.

(1)

SpringerLink (Online service)

(1)

Toldrá, Fidel.

(1)

Vodnansky, M. editor.

(1)

Winkelmayer, R. editor.

(1)

Language

(8)

Subject

Dairy products -- Sensory evaluation.

(2)

Meat -- Sensory evaluation.

(2)

(1)

(1)

(1)

Dairy inspection.

(1)

Dairy products -- Analysis.

(1)

Food -- Fat content.

(1)

Food industry and trade.

(1)

(1)

(1)

Meat -- Analysis.

(1)

Meat -- Handbooks, manuals, etc.

(1)

Meat industry and trade -- Handbooks, manuals, etc.

(1)

Meat inspection.

(1)

(1)

Material Type

Shelf Location

Beytepe General Collection

Electronic Library

Library

Beytepe Library

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1.

Cover image for Carnivores meat-eating mammals

Carnivores meat-eating mammals

Carnivores meat-eating mammals

Author

Rafferty, John P., editor. Gale Group.

Preferred Shelf Number

ONLINE(341252.1)

Electronic Access

Available for Hacettepe University via Gale Virtual Reference Library. Click here to access

Format:

Availability

Online Library~1

Available:
Copies:

2.

Cover image for Meat eaters raptors, sharks, and crocodiles

Meat eaters raptors, sharks, and crocodiles

Meat eaters raptors, sharks, and crocodiles

Author

Rafferty, John P., editor. Gale Group.

Preferred Shelf Number

ONLINE(341271.1)

Electronic Access

Available for Hacettepe University via Gale Virtual Reference Library. Click here to access

Format:

Availability

Online Library~1

Available:
Copies:

3.

Cover image for Practical handbook on meat science and technology

Practical handbook on meat science and technology

Practical handbook on meat science and technology

Author

Sahoo, Jhari. Sharma, Davinder Kumar, 1963- author. Chatli, Manish Kumar, 1972- author.

Preferred Shelf Number

TS1960 S24 2011

Format:

Availability

Beytepe Library~1

Available:
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4.

Cover image for Game meat hygiene in focus Microbiology, epidemiology, risk analysis and quality assurance

Game meat hygiene in focus Microbiology, epidemiology, risk analysis and quality assurance

Game meat hygiene in focus Microbiology, epidemiology, risk analysis and quality assurance

Author

Paulsen, P. editor. Bauer, A. editor. Vodnansky, M. editor. Winkelmayer, R. editor. Smulders, F. J. M. editor.

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.3920/978-90-8686-723-3

Format:

Availability

Online Library~1

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5.

Cover image for Safety analysis of foods of animal origin

Safety analysis of foods of animal origin

Safety analysis of foods of animal origin

Author

Nollet, Leo M. L., 1948- Toldr,̀ Fidel.

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Availability

Online Library~1

Available:
Copies:

6.

Cover image for Sensory analysis of foods of animal origin

Sensory analysis of foods of animal origin

Sensory analysis of foods of animal origin

Author

Nollet, Leo M. L., 1948- Toldr,̀ Fidel.

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Availability

Online Library~1

Available:
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7.

Cover image for Sensory analysis of foods of animal origin

Sensory analysis of foods of animal origin

Sensory analysis of foods of animal origin

Author

Nollet, Leo M. L., 1948- Toldrá, Fidel.

Preferred Shelf Number

ONLINE(312856.1)

Electronic Access

Knovel http://app.knovel.com/web/toc.v/cid:kpSAFAO00E

Format:

Availability

Online Library~1

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8.

Cover image for Chemical, biological, and functional aspects of food lipids

Chemical, biological, and functional aspects of food lipids

Chemical, biological, and functional aspects of food lipids

Author

Sikorski, Zdzis?aw E. Ko?akowska, Anna, 1938-

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

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Online Library~1

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