Search Results for Diet.

1.

Handbook of nutrition, diet and the eye

Author

Preedy, Victor R.

Preferred Shelf Number

ONLINE(355867.1)

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780124017177

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2.

The save your life diet : high-fiber protection from six of the most serious diseases of civilization

Author

Reuben, David R.

Preferred Shelf Number

RM 237.6 R42 1975

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3.

The 120-year diet : how to double your vital years

Author

Walford, Roy L.

Preferred Shelf Number

RM 145 W174 1988

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4.

Inventing baby food taste, health, and the industrialization of the American diet

Author

Bentley, Amy, 1962- Project Muse.

Preferred Shelf Number

ONLINE(324044.1)

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5.

Trade and Public Health The WTO, Tobacco, Alcohol, and Diet

Author

McGrady, Benn.

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ONLINE

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6.

The heal your gut cookbook : nutrient-dense recipes for intestinal health using the GAPS diet

Author

Boynton, Hilary. Brackett, Mary G.

Preferred Shelf Number

WI 141 B7891 2014

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7.

Diet-microbe interactions in the gut effects on human health and disease

Author

Tuohy, Kieran, editor. Del Rio, Daniele, editor.

Preferred Shelf Number

ONLINE(355623.1)

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780124078253

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8.

Clinical paediatric dietetics

Author

Shaw, Vanessa, ed. Lawson, Margaret, ed.

Preferred Shelf Number

WS 366 C6405 2001

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9.

Inflammation, advancing age and nutrition : research and clinical interventions

Author

Rahman, Irfan, editor of compilation. Bagchi, Debasis, 1954-, editor of compilation.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123978035

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10.

Inflammation, oxidative stress, and cancer : dietary approaches for cancer prevention

Author

Kong, Ah-Ng Tony, editor of compilation.

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ONLINE

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11.

Nutrigenomics and nutrigenetics in functional foods and personalized nutrition

Author

Ferguson, Lynnette R.

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ONLINE

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12.

Handbook of nutrition and food

Author

Berdanier, Carolyn D., editor of compilation. Dwyer, Johanna T., editor of compilation. Heber, David, editor of compilation.

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ONLINE

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13.

Nutraceuticals and health : review of human evidence

Author

Mahabir, Somdat, editor of compilation. Pathak, Yashwant, editor of compilation.

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ONLINE

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14.

Nutrition essentials for nursing practice

Author

Dudek, Susan G. Ovid Technologies, Inc.

Preferred Shelf Number

ONLINE(321370.1)

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15.

Modern nutrition in health and disease

Author

Ross, A. Catharine. Ovid Technologies, Inc.

Preferred Shelf Number

ONLINE(321412.1)

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16.

Medical nutrition & disease : a case-based approach

Author

Hark, Lisa, editor. Deen, Darwin, editor. Morrison, Gail, editor.

Preferred Shelf Number

WB 400 M4881 2014

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17.

Celiac disease and gluten multidisciplinary challenges and opportunities

Author

Koehler, Peter. Wieser, Herbert. Konitzer, Katharina.

Preferred Shelf Number

ONLINE(355742.1)

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ScienceDirect http://www.sciencedirect.com/science/book/9780124202207

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18.

Manual of dietetic practice

Author

Webster-Gandy, Joan, editor. British Dietetic Association, publisher.

Preferred Shelf Number

WB 400 M2661 2014

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19.

Life with diabetes : a series of teaching outlines

Author

University of Michigan. Diabetes Research and Training Center. American Diabetes Association.

Preferred Shelf Number

WK 810 L7215 2014

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20.

Global food security and supply

Author

Martindale, Wayne, 1965-

Preferred Shelf Number

ONLINE(341677.1)

Electronic Access

Cover image http://catalogimages.wiley.com/images/db/jimages/9781118699324.jpg
John Wiley http://dx.doi.org/10.1002/9781118699287

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21.

The Mediterranean way of eating : evidence for chronic disease prevention and weight management

Author

Anderson, John J. B. (John Joseph Baxter), 1934- author. Sparling, Marilyn C., 1940- author.

Preferred Shelf Number

ONLINE(356592.1)

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