Search Results for Trade.

1.

International trade

Author

Taussig, Frank William, 1859-1940.

Preferred Shelf Number

HF 1007 T2 1927

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2.

International trade and development

Author

Meier, Gerald M.

Preferred Shelf Number

HF 1411 M4756 1963

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3.

Handbook of international trade

Author

Choi, Eun Kwan, 1946- Harrigan, James. Wiley InterScience (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

John Wiley http://dx.doi.org/10.1002/9780470756461

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4.

International trade & business law review

Author

Australian Institute of Foreign and Comparative Law.

Preferred Shelf Number

ONLINE

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5.

Trade and employment in developing countries

Author

Krueger, A. O., ed.

Preferred Shelf Number

HD 5852 T7 1981-82 V.1

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6.

Trade Mark Law in Europe

Author

Mühlendahl, Alexander von.

Preferred Shelf Number

KJE2768 M84 2016

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7.

Readings in the theory of international trade

Author

American Economic Association

Preferred Shelf Number

HF 1007 A5 1949

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8.

Trade and economic structure : models and methods

Author

Caves, Richard E.

Preferred Shelf Number

HF 1007 C34 1960

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9.

Managing trade-offs in adaptable software architectures

Author

Mistrík, Ivan, editor. Ali, Nour, editor. Kazman, Rick, editor. Grundy, John, editor. Schmerl, Bradley, editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128028551

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10.

Trade, tariffs, and growth : essays in international economics

Author

Bhagwati, Jagdish, 1934-

Preferred Shelf Number

HF 1007 B44 1969

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11.

Trade, balance of payments and growth : papers in international economics in honor of Charles P. Kindleberger

Author

Bhagwati, Jagdish N., yaz.

Preferred Shelf Number

HF 1408 T7 1971

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12.

Cover image for The United Nations conference on Trade and Development of 1964 : the theory of the peripheral economy at the centre of international political discussions

The United Nations conference on Trade and Development of 1964 : the theory of the peripheral economy at the centre of international political discussions

Author

Friedeberg, Alfred Salomon, 1929-

Preferred Shelf Number

HF 1410 F7 1969

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13.

National power and the structure of foreign trade

Author

Hirschman, Albert O.

Preferred Shelf Number

HF 1007 H6172 1969

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14.

Technology, trade, and growth in OECD countries : Does specialisation matter?

Author

Meliciani, Valentina, 1968-

Preferred Shelf Number

HD 75.5 M45 2001

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15.

Trade mark rights and parallel importation in The European Union

Author

Arıkan, Özgür.

Preferred Shelf Number

KJE2768 A75 2016

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16.

Print.

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17.

Economics of banana production and marketing in the tropics (a case study of Cameroon)

Author

Fonsah, Esendugue Gregory. Chidebelu, Angus Nnaemeka, S. D., 1948- Project Muse Project Muse.

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ONLINE

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18.

The Quality of foods and beverages chemistry and technology

Author

Charalambous, George, 1922-1994. Inglett, G. E., 1928- American Chemical Society. Division of Agricultural and Food Chemistry. Institute of Food Technologists. American Society of Flavor Chemists.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect Vol. 1
ScienceDirect Vol. 2

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19.

Gıdahattı

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20.

The official history of North Sea oil and gas

Author

Kemp, Alexander G.

Preferred Shelf Number

ONLINE

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21.

The official history of North Sea oil and gas

Author

Kemp, Alexander G.

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ONLINE

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22.

Ludwig's applied process design for chemical and petrochemical plants

Author

Coker, A. Kayode. Ludwig, Ernest E. Applied process design for chemical and petrochemical plants.

Preferred Shelf Number

ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9780750677660

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23.

Üretim raporu = Production report.

Author

Başbakanlık Devlet Planlama Teşkilatı. State Planning Organization.

Preferred Shelf Number

HD 9016.T82 B29 1983

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24.

Artist's market.

Author

Davis, Sally Prince, 1942- ed.

Preferred Shelf Number

REF/N 8600 A76 1982

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25.

Food processing technology : principles and practice

Author

Fellows, P. (Peter), 1953-

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780081019078

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26.

Analytical gains of geopolitical economy

Author

Desai, Radhika, 1963-

Preferred Shelf Number

ONLINE

Electronic Access

https://www.emerald.com/insight/publication/doi/10.1108/S0161-7230201630B

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27.

Milletlerarası ticari tahkimde doğrudan uygulanan kuralların etkisi

Author

Albayrak Ceylan, Nazlı.

Preferred Shelf Number

K2400 A43 2016

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28.

Dış ticaret işlemleri yönetimi

Author

Gürsoy, Yaser

Preferred Shelf Number

HF3756.5 G877 2016

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29.

The Arabic print revolution : cultural production and mass readership

Author

Ayalon, Ami.

Preferred Shelf Number

Z186.M628 A93 2016

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30.

Modeling in food microbiology : from predictive microbiology to exposure assessment

Author

Membré, Jeanne-Marie, editor. Valdramidis, Vasilis P., editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9781785481550

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31.

Developing food products for consumers with specific dietary needs

Author

Osborn, Steve, editor. Morley, Wayne, editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780081003299

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32.

Advances in food traceability techniques and technologies : improving quality throughout the food chain

Author

Espiñeira, Montserrat, editor. Santaclara, Francisco J., editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780081003107

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33.

Emulsions

Author

Grumezescu, Alexandru Mihai, editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780128043066

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34.

Innovative food processing technologies : extraction, separation, component modification and process intensification

Author

Knoerzer, Kai, editor. Juliano, Pablo, editor. Smithers, Geoffrey W., editor.

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ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9780081002940

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35.

Handbook of hygiene control in the food industry

Author

Lelieveld, H. L. M., editor. Holah, J. T., editor. Gabrić, Domagoj, editor.

Preferred Shelf Number

ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9780081001554

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36.

Cold plasma in food and agriculture : fundamentals and applications

Author

Misra, N N editor. Schlüter, Oliver, editor. Cullen, P. J. (Patrick J.), editor.

Preferred Shelf Number

ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9780128013656

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37.

Cover image for Dynamic risk analysis in the chemical and petroleum industry : evolution and interaction with parallel disciplines in the perspective of industrial application

Dynamic risk analysis in the chemical and petroleum industry : evolution and interaction with parallel disciplines in the perspective of industrial application

Author

Paltrinieri, Nicola. Khan, Faisal.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128037652

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38.

Protein byproducts : transformation from environmental burden into value-added products

Author

Dhillon, Gurpreet S.

Preferred Shelf Number

ONLINE

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ScienceDirect https://www.sciencedirect.com/science/book/9780128023914

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39.

Türkiye'de küresel ticaret

Author

Balan, Feyza

Preferred Shelf Number

HF1379 B35 2016

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40.

Sosyal Franchising : bir sosyal girişimcilik yöntemi

Author

İçli, Gülnur Eti Anıl, Nihat Kamil

Preferred Shelf Number

HF5429.23 I25 2016

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41.

Reshaping markets : economic governance, the global financial crisis and liberal utopia

Author

Lomfeld, Bertram, editor. Somma, Alessandro, editor. Zumbansen, Peer, 1966- editor.

Preferred Shelf Number

K487 .E3 R469 2016

Electronic Access

https://doi.org/10.1017/CBO9781316155851

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42.

Food fraud

Author

Ryan, John M.

Preferred Shelf Number

ONLINE

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ScienceDirect https://www.sciencedirect.com/science/book/9780128033937

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43.

Food safety : a roadmap to success

Author

Ades, Gary, author. Leith, Ken, author. Leith, Patti, author.

Preferred Shelf Number

ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9780128031049

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44.

Novel approaches of nanotechnology in food

Author

Grumezescu, Alexandru Mihai, editor.

Preferred Shelf Number

ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9780128043080

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45.

Innovation strategies in the food industry : tools for implementation

Author

Galanakis, Charis M., editor.

Preferred Shelf Number

ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9780128037515

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46.

Encapsulations

Author

Grumezescu, Alexandru Mihai, editor.

Preferred Shelf Number

ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9780128043073

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47.

Current developments in biotechnology and dioengineering : solid waste management

Author

Wong, Jonathan W. C., editor. Tyagi, R. D., 1952- editor. Pandey, Ashok, editor.

Preferred Shelf Number

ONLINE

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ScienceDirect https://www.sciencedirect.com/science/book/9780444636645

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48.

Dersaadet'te tüketim : (1885-1923)

Author

Köse, Yavuz. Turan, Tevfik, çeviren

Preferred Shelf Number

HF5415.12.T8 K6719 2016

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