Cover image for Lawrie's meat science
Title:
Lawrie's meat science
Author:
Toldrá, Fidel, editor.
ISBN:
9780081006979
Edition:
Eighth edition.
Physical Description:
1 online resource (xvi, 713 pages) : illustrations.
Series:
Woodhead Publishing series in food science, technology and nutrition

Woodhead Publishing in food science, technology, and nutrition.
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