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277. 
Cover image for Food Chemistry
Food Chemistry
Author 
Belitz, Hans-Dieter. author. Grosch, Werner. author. Schieberle, Peter. author. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-3-540-69934-7
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278. 
Cover image for Food Biotechnology
Food Biotechnology
Author 
Stahl, Ulf. editor. Donalies, Ute E. B. editor. Nevoigt, Elke. editor. SpringerLink (Online service)
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279. 
Cover image for Non-thermal Food Engineering Operations
Non-thermal Food Engineering Operations
Author 
Ortega-Rivas, Enrique. author. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-1-4614-2038-5
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280. 
Cover image for Functional Food and Human Health
Functional Food and Human Health
Author 
Rani, Vibha. editor. Yadav, Umesh C. S. editor. SpringerLink (Online service)
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281. 
Cover image for Food Quality, Safety and Technology
Food Quality, Safety and Technology
Author 
Lima, Giuseppina P. P. editor. Vianello, Fabio. editor. SpringerLink (Online service)
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ONLINE(335346.1)
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282. 
Cover image for Advances in Food Process Engineering Research and Applications
Advances in Food Process Engineering Research and Applications
Author 
Yanniotis, Stavros. editor. Taoukis, Petros. editor. Stoforos, Nikolaos G. editor. Karathanos, Vaios T. editor. SpringerLink (Online service)
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283. 
Cover image for Rheology Essentials of Cosmetic and Food Emulsions
Rheology Essentials of Cosmetic and Food Emulsions
Author 
Brummer, Rüdiger. author. SpringerLink (Online service)
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http://dx.doi.org/10.1007/3-540-29087-7
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284. 
Cover image for Koku in Food Science and Physiology Recent Research on a Key Concept in Palatability
Koku in Food Science and Physiology Recent Research on a Key Concept in Palatability
Author 
Nishimura, Toshihide. editor. Kuroda, Motonaka. editor. SpringerLink (Online service)
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285. 
Cover image for Trends in Veterinary Sciences Current Aspects in Veterinary Morphophysiology, Biochemistry, Animal Production, Food Hygiene and Clinical Sciences
Trends in Veterinary Sciences Current Aspects in Veterinary Morphophysiology, Biochemistry, Animal Production, Food Hygiene and Clinical Sciences
Author 
Boiti, Cristiano. editor. Ferlazzo, Adriana. editor. Gaiti, Alberto. editor. Pugliese, Antonio. editor. SpringerLink (Online service)
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286. 
Cover image for Photosynthesis Research for Food, Fuel and the Future 15th International Conference on Photosynthesis
Photosynthesis Research for Food, Fuel and the Future 15th International Conference on Photosynthesis
Author 
Kuang, Tingyun. author. Lu, Congming. author. Zhang, Lixin. author. SpringerLink (Online service)
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287. 
Cover image for Veterinary Science Current Aspects in Biology, Animal Pathology, Clinic and Food Hygiene
Veterinary Science Current Aspects in Biology, Animal Pathology, Clinic and Food Hygiene
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Pugliese, Antonio. editor. Gaiti, Alberto. editor. Boiti, Cristiano. editor. SpringerLink (Online service)
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288. 
Cover image for Sulfur Metabolism in Plants Mechanisms and Applications to Food Security and Responses to Climate Change
Sulfur Metabolism in Plants Mechanisms and Applications to Food Security and Responses to Climate Change
Author 
De Kok, Luit J. editor. Tabe, Linda. editor. Tausz, Michael. editor. Hawkesford, Malcolm J. editor. Hoefgen, Rainer. editor.
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http://dx.doi.org/10.1007/978-94-007-4450-9
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289. 
Cover image for Wheat structure, biochemistry and functionality
Wheat structure, biochemistry and functionality
Author 
Wheat Structure, Biochemistry and Functionality Conference (1995 : Reading, England) Schofield, J. David. Royal Society of Chemistry (Great Britain). Food Chemistry Group. Royal Society of Chemistry (Great Britain)
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SB191.W5 W543
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290. 
Cover image for Oligosaccharides of Chitin and Chitosan Bio-manufacture and Applications
Oligosaccharides of Chitin and Chitosan Bio-manufacture and Applications
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Zhao, Liming. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-981-13-9402-7
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291. 
Cover image for Chemical Hazards in Thermally-Processed Foods
Chemical Hazards in Thermally-Processed Foods
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Wang, Shuo. editor. SpringerLink (Online service)
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292. 
Cover image for Biotechnological Applications of Plant Proteolytic Enzymes
Biotechnological Applications of Plant Proteolytic Enzymes
Author 
Guevara, María Gabriela. editor. (orcid)0000-0002-6481-4711 Daleo, Gustavo Raúl. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-319-97132-2
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293. 
Cover image for Physical Modifications of Starch
Physical Modifications of Starch
Author 
Sui, Zhongquan. editor. Kong, Xiangli. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-981-13-0725-6
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294. 
Cover image for Plant Bioproducts
Plant Bioproducts
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Chen, Guanqun. editor. Weselake, Randall J. editor. Singer, Stacy D. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-1-4939-8616-3
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295. 
Cover image for Pot-Pollen in Stingless Bee Melittology
Pot-Pollen in Stingless Bee Melittology
Author 
Vit, Patricia. editor. Pedro, Silvia R.M. editor. Roubik, David W. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-319-61839-5
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296. 
Cover image for Lactic Acid Bacteria Fundamentals and Practice
Lactic Acid Bacteria Fundamentals and Practice
Author 
Zhang, Heping. editor. Cai, Yimin. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-94-017-8841-0
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297. 
Cover image for Advanced Dairy Chemistry Volume 1A: Proteins: Basic Aspects, 4th Edition
Advanced Dairy Chemistry Volume 1A: Proteins: Basic Aspects, 4th Edition
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McSweeney, Paul L. H. editor. Fox, Patrick F. editor. SpringerLink (Online service)
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298. 
Cover image for Biochemistry of foods
Biochemistry of foods
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Eskin, N. A. M. (Neason Akivah Michael) Shahidi, Fereidoon, 1951-
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ScienceDirect http://www.sciencedirect.com/science/book/9780122423529
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299. 
Cover image for Antioxidant Properties of Spices, Herbs and Other Sources
Antioxidant Properties of Spices, Herbs and Other Sources
Author 
Charles, Denys J. author. SpringerLink (Online service)
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300. 
Cover image for Handbook on Sourdough Biotechnology
Handbook on Sourdough Biotechnology
Author 
Gobbetti, Marco. editor. Gänzle, Michael. editor. SpringerLink (Online service)
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301. 
Cover image for Chemistry for Sustainable Development in Africa
Chemistry for Sustainable Development in Africa
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Gurib-Fakim, Ameenah. editor. Eloff, Jacobus Nicolaas. editor. SpringerLink (Online service)
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302. 
Cover image for Class 3.4–6 Hydrolases, Lyases, Isomerases, Ligases EC 3.4–6
Class 3.4–6 Hydrolases, Lyases, Isomerases, Ligases EC 3.4–6
Author 
Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)
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303. 
Cover image for Class 1 Oxidoreductases EC 1
Class 1 Oxidoreductases EC 1
Author 
Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)
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304. 
Cover image for Class 2–3.2 Transferases, Hydrolases EC 2–3.2
Class 2–3.2 Transferases, Hydrolases EC 2–3.2
Author 
Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)
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ONLINE(334153.1)
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305. 
Cover image for Enzymatic Transformation
Enzymatic Transformation
Author 
Divakar, Soundar. author. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-81-322-0873-0
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306. 
Cover image for GAPDH: Biological Properties and Diversity
GAPDH: Biological Properties and Diversity
Author 
Seidler, Norbert W. author. SpringerLink (Online service)
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307. 
Cover image for Lipids, Lipophilic Components and Essential Oils from Plant Sources
Lipids, Lipophilic Components and Essential Oils from Plant Sources
Author 
Azimova, Shakhnoza S. editor. Glushenkova, Anna I. editor. SpringerLink (Online service)
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308. 
Cover image for Mycotoxins in Feedstuffs
Mycotoxins in Feedstuffs
Author 
Weidenbörner, Martin. author. SpringerLink (Online service)
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309. 
Cover image for Characterization and Authentication of Olive and Other Vegetable Oils New Analytical Methods
Characterization and Authentication of Olive and Other Vegetable Oils New Analytical Methods
Author 
Lerma García, María Jesús. author. SpringerLink (Online service)
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310. 
Cover image for Prokaryotic Antimicrobial Peptides From Genes to Applications
Prokaryotic Antimicrobial Peptides From Genes to Applications
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Drider, Djamel. editor. Rebuffat, Sylvie. editor. SpringerLink (Online service)
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311. 
Cover image for Biochemie der Ernährung
Biochemie der Ernährung
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Rehner, Gertrud. author. Daniel, Hannelore. author. SpringerLink (Online service)
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312. 
Cover image for Class 4–6 Lyases, Isomerases, Ligases EC 4–6
Class 4–6 Lyases, Isomerases, Ligases EC 4–6
Author 
Schomburg, Dietmar. editor. Schomburg, Ida. editor. Chang, Antje. editor. SpringerLink (Online service)
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313. 
Cover image for Lebensmittel-Warenkunde für Einsteiger
Lebensmittel-Warenkunde für Einsteiger
Author 
Rimbach, Gerald. author. Möhring, Jennifer. author. Erbersdobler, Helmut F. author. SpringerLink (Online service)
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314. 
Cover image for Wine Chemistry and Biochemistry
Wine Chemistry and Biochemistry
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Moreno-Arribas, M. Victoria. editor. Polo, M. Carmen. editor. SpringerLink (Online service)
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315. 
Cover image for Biology of Microorganisms on Grapes, in Must and in Wine
Biology of Microorganisms on Grapes, in Must and in Wine
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König, Helmut. editor. Unden, Gottfried. editor. Fröhlich, Jürgen. editor. SpringerLink (Online service)
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316. 
Cover image for Class 3 Hydrolases EC 3.1–3.4.21
Class 3 Hydrolases EC 3.1–3.4.21
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Chang, Antje. editor. SpringerLink (Online service)
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317. 
Cover image for Cholera Toxins
Cholera Toxins
Author 
Chaudhuri, Keya. editor. Chatterjee, S. N. editor. SpringerLink (Online service)
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318. 
Cover image for Class 1 · Oxidoreductases EC 1
Class 1 · Oxidoreductases EC 1
Author 
Schomburg, Dietmar. editor. Schomburg, Ida. editor. Chang, Antje. editor. SpringerLink (Online service)
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319. 
Cover image for Class 2 Transferases EC 2.1–2.7.10
Class 2 Transferases EC 2.1–2.7.10
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Schomburg, Dietmar. editor. Schomburg, Ida. editor. Chang, Antje. editor. SpringerLink (Online service)
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320. 
Cover image for Class 2 Transferases EC 2.7.11.1–2.7.11.16
Class 2 Transferases EC 2.7.11.1–2.7.11.16
Author 
Schomburg, Dietmar. editor. Schomburg, Ida. editor. Chang, Antje. editor. SpringerLink (Online service)
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321. 
Cover image for Springer Handbook of Enzymes Class 2 Transferases EC 2.7.11.17-2.8
Springer Handbook of Enzymes Class 2 Transferases EC 2.7.11.17-2.8
Author 
Schomburg, Dietmar. editor. Schomburg, Ida. editor. Chang, Antje. editor. SpringerLink (Online service)
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322. 
Cover image for Class 3 Hydrolases EC 3.4.22—3.13
Class 3 Hydrolases EC 3.4.22—3.13
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Chang, Antje. editor. SpringerLink (Online service)
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323. 
Cover image for Bioactive Heterocycles VII Flavonoids and Anthocyanins in Plants, and Latest Bioactive Heterocycles II
Bioactive Heterocycles VII Flavonoids and Anthocyanins in Plants, and Latest Bioactive Heterocycles II
Author 
Motohashi, Noboru. editor. SpringerLink (Online service)
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324. 
Cover image for Organische Chemie Eine Einführung für Lehramts- und Nebenfachstudenten
Organische Chemie Eine Einführung für Lehramts- und Nebenfachstudenten
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Wollrab, Adalbert. author. SpringerLink (Online service)
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325. 
Cover image for Genetics and Genomics of Cotton
Genetics and Genomics of Cotton
Author 
Paterson, Andrew H. editor. SpringerLink (Online service)
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326. 
Cover image for Anthocyanins Biosynthesis, Functions, and Applications
Anthocyanins Biosynthesis, Functions, and Applications
Author 
Winefield, Chris. editor. Davies, Kevin. editor. Gould, Kevin. editor. SpringerLink (Online service)
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327. 
Cover image for Glycoscience Chemistry and Chemical Biology
Glycoscience Chemistry and Chemical Biology
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Fraser-Reid, Bertram O. editor. Tatsuta, Kuniaki. editor. Thiem, Joachim. editor. SpringerLink (Online service)
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328. 
Cover image for Instrumentelle Analytik und Bioanalytik Biosubstanzen, Trennmethoden, Strukturanalytik, Applikationen
Instrumentelle Analytik und Bioanalytik Biosubstanzen, Trennmethoden, Strukturanalytik, Applikationen
Author 
Gey, Manfred H. author. SpringerLink (Online service)
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329. 
Cover image for Experimental Glycoscience Glycobiology
Experimental Glycoscience Glycobiology
Author 
Taniguchi, Naoyuki. editor. Suzuki, Akemi. editor. Ito, Yukishige. editor. Narimatsu, Hisashi. editor. Kawasaki, Toshisuke. editor.
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330. 
Cover image for Experimental Glycoscience Glycochemistry
Experimental Glycoscience Glycochemistry
Author 
Taniguchi, Naoyuki. editor. Suzuki, Akemi. editor. Ito, Yukishige. editor. Narimatsu, Hisashi. editor. Kawasaki, Toshisuke. editor.
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331. 
Cover image for Bioactive Egg Compounds
Bioactive Egg Compounds
Author 
Huopalahti, Rainer. editor. López-Fandiño, Rosina. editor. Anton, Marc. editor. Schade, Rüdiger. editor. SpringerLink (Online service)
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332. 
Cover image for Springer Handbook of Enzymes Class 1 · Oxidoreductases XII EC 1.14.15-1.97
Springer Handbook of Enzymes Class 1 · Oxidoreductases XII EC 1.14.15-1.97
Author 
Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)
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333. 
Cover image for Springer Handbook of Enzymes Class 1 · Oxidoreductases X EC 1.9–1.13
Springer Handbook of Enzymes Class 1 · Oxidoreductases X EC 1.9–1.13
Author 
Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)
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334. 
Cover image for Class 1 Oxidoreductases XI EC 1.14.11–1.14.14
Class 1 Oxidoreductases XI EC 1.14.11–1.14.14
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Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)
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335. 
Cover image for Modern Magnetic Resonance
Modern Magnetic Resonance
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Webb, Graham A. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/1-4020-3910-7
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336. 
Cover image for Biochemical Mechanisms of Detoxification in Higher Plants Basis of Phytoremediation
Biochemical Mechanisms of Detoxification in Higher Plants Basis of Phytoremediation
Author 
Kvesitadze, George. author. Khatisashvili, Gia. author. Sadunishvili, Tinatin. author. Ramsden, Jeremy J. author. SpringerLink (Online service)
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337. 
Cover image for Protein Folding Kinetics Biophysical Methods
Protein Folding Kinetics Biophysical Methods
Author 
Nölting, Bengt. author. SpringerLink (Online service)
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http://dx.doi.org/10.1007/b138868
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338. 
Cover image for Springer Handbook of Enzymes Class 1 · Oxidoreductases VII EC 1.4
Springer Handbook of Enzymes Class 1 · Oxidoreductases VII EC 1.4
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Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)
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Cover image for Springer Handbook of Enzymes Class 1 · Oxidoreductases IX EC 1.6–1.8
Springer Handbook of Enzymes Class 1 · Oxidoreductases IX EC 1.6–1.8
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Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)
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Cover image for The Nature of Biological Systems as Revealed by Thermal Methods
The Nature of Biological Systems as Revealed by Thermal Methods
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Lörinczy, Dénes. editor. SpringerLink (Online service)
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Cover image for Life — As a Matter of Fat The Emerging Science of Lipidomics
Life — As a Matter of Fat The Emerging Science of Lipidomics
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Mouritsen, Ole G. author. SpringerLink (Online service)
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Cover image for Biochemistry of foods
Biochemistry of foods
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Eskin, N. A. M. (Neason Akivah Michael)
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Biochemistry of foods
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Eskin, N. A. M. (Neason Akivah Michael) Henderson, H. M. (Harold Michael), author. Townsend, R. J. (Ronald Jefferson), author.
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