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1. 
Cover image for Carbohydrates in Sustainable Development I
Carbohydrates in Sustainable Development I
Author 
Rauter, Amélia P. editor. Vogel, Pierre. editor. Queneau, Yves. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-642-14837-8
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2. 
Cover image for Carbohydrates in Sustainable Development II
Carbohydrates in Sustainable Development II
Author 
Rauter, Amélia P. editor. Vogel, Pierre. editor. Queneau, Yves. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-642-15161-3
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3. 
Cover image for Carbohydrates Synthesis, Mechanisms, and Stereoelectronic Effects
Carbohydrates Synthesis, Mechanisms, and Stereoelectronic Effects
Author 
Miljkovic, Momcilo. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-0-387-92265-2
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4. 
Cover image for Ice Cream
Ice Cream
Author 
Goff, H. Douglas. author. Hartel, Richard W. author. SpringerLink (Online service)
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ONLINE(331946.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-6096-1
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5. 
Cover image for Polysaccharide Based Graft Copolymers
Polysaccharide Based Graft Copolymers
Author 
Kalia, Susheel. editor. Sabaa, M.W. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(334237.1)
Electronic Access 
http://dx.doi.org/10.1007/978-3-642-36566-9
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6. 
Cover image for From Sugar to Splenda A Personal and Scientific Journey of a Carbohydrate Chemist and Expert Witness
From Sugar to Splenda A Personal and Scientific Journey of a Carbohydrate Chemist and Expert Witness
Author 
Fraser-Reid, Bert. author. SpringerLink (Online service)
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ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-642-22781-3
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7. 
Cover image for Biotechnology for Pulp and Paper Processing
Biotechnology for Pulp and Paper Processing
Author 
Bajpai, Pratima. author. SpringerLink (Online service)
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ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-1409-4
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8. 
Cover image for Analytical Techniques in Biochemistry and Molecular Biology
Analytical Techniques in Biochemistry and Molecular Biology
Author 
Katoch, Rajan. author. SpringerLink (Online service)
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ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-1-4419-9785-2
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9. 
Cover image for Reactivity Tuning in Oligosaccharide Assembly
Reactivity Tuning in Oligosaccharide Assembly
Author 
Fraser-Reid, Bert. editor. Cristóbal López, J. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-642-20914-7
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10. 
Cover image for Bacterial Lipopolysaccharides Structure, Chemical Synthesis, Biogenesis and Interaction with Host Cells
Bacterial Lipopolysaccharides Structure, Chemical Synthesis, Biogenesis and Interaction with Host Cells
Author 
Knirel, Yuriy A. editor. Valvano, Miguel A. editor. SpringerLink (Online service)
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Electronic Access 
http://dx.doi.org/10.1007/978-3-7091-0733-1
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11. 
Cover image for Generic and Specific Roles of Saccharides at Cell and Bacteria Surfaces Revealed by Specular and Off-Specular X-Ray and Neutron Scattering
Generic and Specific Roles of Saccharides at Cell and Bacteria Surfaces Revealed by Specular and Off-Specular X-Ray and Neutron Scattering
Author 
Schneck, Emanuel. author. SpringerLink (Online service)
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ONLINE
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http://dx.doi.org/10.1007/978-3-642-15450-8
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12. 
Cover image for Carbohydrate chemistry Chemical and biological approaches
Carbohydrate chemistry Chemical and biological approaches
Author 
Rauter, Amelia Pilar. Lindhorst, Thisbe K. Boons, Geert-Jan. Witczak, Zbigniew J. Schmidt, Richard R.
Preferred Shelf Number 
ONLINE(344124.1)
Electronic Access 
http://dx.doi.org/10.1039/9781849730891
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13. 
Cover image for Disposable Bioreactors
Disposable Bioreactors
Author 
Eibl, Regine. editor. Eibl, Dieter. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-3-642-01872-5
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14. 
Cover image for Glycoscience and Microbial Adhesion
Glycoscience and Microbial Adhesion
Author 
Lindhorst, Thisbe K. editor. Oscarson, Stefan. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-642-01304-1
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