Title:
The menial art of cooking archaeological studies of cooking and food preparation
Author:
Rodríguez-Alegría, Enrique.
ISBN:
9781607321767
Publication Information:
Boulder, Colo. : University Press of Colorado, c2012. (Baltimore, Md. : Project MUSE, 2013)
Physical Description:
1 online resource (304 p.)
Added Corporate Author:
Electronic Access:
Full text available: Copies:
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Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 242892-1001 | ONLINE | Searching... | Searching... |