Title:
Food phenolics : sources, chemistry, effects, applications
Author:
Shahidi, Fereidoon, 1951-
ISBN:
9781566762793
Publication Information:
Lancaster, Pa. : Technomic, 1995.
Physical Description:
ix, 331 s.
Added Author:
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
---|---|---|---|---|---|
Searching... | Book | 7.2/12/595895 | TP 453.P45 S55 1995 | Searching... | Searching... |