Title:
How Fermented Foods Feed a Healthy Gut Microbiota A Nutrition Continuum
Author:
Azcarate-Peril, M. Andrea. editor.
ISBN:
9783030287375
Edition:
1st ed. 2019.
Physical Description:
XII, 366 p. 15 illus., 12 illus. in color. online resource.
Added Corporate Author:
Electronic Access:
https://doi.org/10.1007/978-3-030-28737-5Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
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Searching... | E-Book | 486338-1001 | ONLINE | Searching... | Searching... |