Title:
Handbook of Olive Oil Analysis and Properties
Author:
Aparicio, Ramón. editor.
ISBN:
9781461477778
Edition:
2nd ed. 2013.
Physical Description:
XII, 772 p. 178 illus., 43 illus. in color. online resource.
Added Author:
Added Corporate Author:
Electronic Access:
http://dx.doi.org/10.1007/978-1-4614-7777-8Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 332343-1001 | ONLINE(332343.1) | Searching... | Searching... |