Cover image for Food biotechnology in ethical perspective
Title:
Food biotechnology in ethical perspective
Author:
Thompson, Paul B., 1951-
ISBN:
9780412783807
Publication Information:
London : Blackie Academic, 1997.
Physical Description:
xx, 267 s.
Series:
Techniques and perspectives in food biotechnology series; 1
Series Title:
Techniques and perspectives in food biotechnology series; 1
Holds:
Copies:

Available:*

Library
Material Type
Item Barcode
Shelf Number
Status
Item Holds
Searching...
Book 7.2/12/595682 TP 248.65.F66 T47 1997
Searching...

On Order