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Title:
Instrumental analysis of foods
Author:
International Flavor Conference (3rd : 1983 : Corfu, Greece)
ISBN:
9780121689018
Conference Author:
Publication Information:
New York : Academic Press, 1983.
Physical Description:
1 online resource (2 v.) : ill.
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
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Searching... | E-Book | 250522-1001 | ONLINE | Searching... | Searching... |