Title:
Nanotechnology cookbook practical, reliable and jargon-free experimental procedures
Author:
Collins, Andrew.
ISBN:
9780080971728
9780080971735
Publication Information:
Burlington : Elsevier Science, 2012.
Physical Description:
1 online resource (321 p.)
Electronic Access:
ScienceDirect http://www.sciencedirect.com/science/book/9780080971728Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
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Searching... | E-Book | 146360-2001 | ONLINE | Searching... | Searching... |