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1. 
Cover image for Starch : chemistry and technology
Starch : chemistry and technology
Author 
BeMiller, James N. Whistler, Roy Lester.
Preferred Shelf Number 
QD321 W43 2009
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2. 
Cover image for Starch chemistry and technology
Starch chemistry and technology
Author 
BeMiller, James N. Whistler, Roy Lester.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780127462752
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3. 
Cover image for Starch chemistry and technology
Starch chemistry and technology
Author 
Whistler, Roy Lester. BeMiller, James N. Paschall, Eugene F.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780127462707
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4. 
Cover image for Starch in food : structure, function and applications
Starch in food : structure, function and applications
Author 
Sjöö, Malin, editor. Nilsson, Lars, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780081008683
ScienceDirect http://www.sciencedirect.com/science/book/9780081008683
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5. 
Cover image for Starch-based materials in food packaging : processing, characterization and applications
Starch-based materials in food packaging : processing, characterization and applications
Author 
Villar, Marcelo A.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780128094396
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6. 
Cover image for Starch polymers from genetic engineering to green applications
Starch polymers from genetic engineering to green applications
Author 
Halley, Peter J. Avérous, Luc.
Preferred Shelf Number 
ONLINE(355932.1)
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780444537300
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7. 
Cover image for Starch : achievements in understanding of structure and functionality
Starch : achievements in understanding of structure and functionality
Author 
Yuryev, Vladimir P. Tomasik, Piotr. Bertoft, Eric.
Preferred Shelf Number 
TP415 S73 2007
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8. 
Cover image for Starches for food application : chemical, technological and health properties
Starches for food application : chemical, technological and health properties
Author 
Clerici, Maria Teresa Pedrosa Silva, editor. Schmiele, Marcio, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128094402
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9. 
Cover image for Starches characterization, properties, and applications
Starches characterization, properties, and applications
Author 
Bertolini, Andréa C. (Andréa Curiacos)
Preferred Shelf Number 
ONLINE
Electronic Access 
EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=315244
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10. 
Cover image for Starches / David J. Thomas and William A. Atwell.
Starches / David J. Thomas and William A. Atwell.
Author 
Thomas, David John. Atwell, William A., ort. yaz.
Preferred Shelf Number 
TP 415 T48 1999
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11. 
Cover image for Nişasta-Şeker bitkileri uygulama klavuzu
Nişasta-Şeker bitkileri uygulama klavuzu
Author 
Er, Celal. Bayraktar, Nilgün, ort. yaz. Dik, Suay, ort. yaz.
Preferred Shelf Number 
SB 211.P8 E1 1987
Format: 
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