Cover image for Global issues in food science and technology
Title:
Global issues in food science and technology
Author:
Barbosa-Cánovas, Gustavo V.
ISBN:
9780080920818
Edition:
1st ed.
Publication Information:
Amsterdam ; Boston : Elsevier ; Burlington, MA : Academic Press, 2009.
Physical Description:
1 online resource (xvii, 496 p.) : ill.
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