Title:
A Modern introduction to food microbiology
Author:
Board, R. G.
Publication Information:
Oxford : Blackwell Scientific , [c1983].
Physical Description:
236 s.
Series:
Basic Microbiology vol.8
Series Title:
Basic Microbiology vol.8
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | Book | 7.2/12/395549 | QW 85 BOA 1983 1.K | Searching... | Searching... |